We have sorted our complete nutrition and vitamin database of sausages and lunch meats, based on amount of Folic acid. Click a food item to give a full nutrition breakdown which can be scaled for different amounts of Sausages and Lunch Meats, from our list of Sausages and Lunch Meats high in Folic acid

This page shows the amount of Folic acid in Macaroni and cheese loaf, chicken, pork and beef through to Beef sausage, fresh, cooked. The amount ranges from 13 mcg through to 0 mcg of in 100g. For a complete list we also have a list of foods high in Folic acid, rather than just Folic acid rich Sausages and Lunch Meats.

Please remember that this gaves an accurate value in 100g for in Sausages and Lunch Meats. For example 100g of Macaroni and cheese loaf, chicken, pork and beef contaijs 13 mcg Of . However, this is not the full story when considering your nutritional requirements. You should also take into account portion sizes when you are considering the amount of Folic acid in Sausages and Lunch Meats and Folic acid rich Sausages and Lunch Meats.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g, so please bear this in mind when trying to increase or decrease the amount of Folic acid in your diet. Otherwise, we hope you find the site informative and that this is a helpful list of Sausages and Lunch Meats high in Folic acid.

 

Folic acid in 100 g

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Sausages and Lunch Meats, Macaroni and cheese loaf, chicken, pork and beef - Folic acid13 mcg
Sausages and Lunch Meats, Frankfurter, low sodium - Folic acid0 mcg
Sausages and Lunch Meats, Beef, bologna, reduced sodium - Folic acid0 mcg
Sausages and Lunch Meats, Frankfurter, meat and poultry, low fat - Folic acid0 mcg
Sausages and Lunch Meats, Sausage, chicken and beef, smoked - Folic acid0 mcg
Sausages and Lunch Meats, Turkey, pork, and beef sausage, reduced fat, smoked - Folic acid0 mcg
Sausages and Lunch Meats, Pork sausage rice links, brown and serve, cooked - Folic acid0 mcg
Sausages and Lunch Meats, Frankfurter, beef and pork, low fat - Folic acid0 mcg
Sausages and Lunch Meats, Frankfurter, beef, low fat - Folic acid0 mcg
Sausages and Lunch Meats, Turkey and pork sausage, fresh, bulk, patty or link, cooked - Folic acid0 mcg
Sausages and Lunch Meats, Bologna, beef, low fat - Folic acid0 mcg
Sausages and Lunch Meats, Bologna, beef and pork, low fat - Folic acid0 mcg
Sausages and Lunch Meats, Turkey ham, sliced, extra lean, prepackaged or deli-sliced - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, thin-sliced beef - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, smoked, chopped beef - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, sausage, cooked, smoked - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, pastrami - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, luncheon meat, jellied - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, dried - Folic acid0 mcg
Sausages and Lunch Meats, Beef, cured, corned beef, canned - Folic acid0 mcg
Sausages and Lunch Meats, Bologna, chicken, pork - Folic acid0 mcg
Sausages and Lunch Meats, Bologna, chicken, pork, beef - Folic acid0 mcg
Sausages and Lunch Meats, Turkey sausage, fresh, cooked - Folic acid0 mcg
Sausages and Lunch Meats, Pork and turkey sausage, pre-cooked - Folic acid0 mcg
Sausages and Lunch Meats, Beef sausage, fresh, cooked - Folic acid0 mcg

Nutrition Facts

calories, fat, carbohydrate, high protein foods, high fiber foods, low carb foods, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended daily allowance