Welcome to the list of the top 100 dairy products highest in iron content. Where the amount of iron ranges from 5.00 mg to 0.20 mg per 100g. The top dairy product is Parmesan cheese topping, fat free with the highest iron content, which in 100g contains 5.00 mg of iron.

The total recommended daily allowance or RDA for iron is 14 mg. For the 100g serving of Parmesan cheese topping, fat free, which contains 5.00 mg of iron, the corresponding RDA iron percentage is 36 %, which is the highest item from the list of dairy products high in iron.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Parmesan cheese topping, fat free has a nutritional value score of 15.00 out of 100.Comparing the iron content and the nutritional density in 100g for Parmesan cheese topping, fat free; We class this as a high iron content item compared with all foods in our database.In terms of overall nutritional value we class this as an item with a medium nutritional density value from our list of dairy products.



Other important and iron related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving for Parmesan cheese topping, fat free, which is the top of the dairy products list for iron content in your diet, the amount of Energy is 370.00 kcal (19% RDA), the amount of Protein is 40.00 g (71% RDA), the amount of Total Fat is 5.00 g (8% RDA) and the amount of Carbohydrate is 40.00 g (31% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the iron content in Parmesan cheese topping, fat free from the list of dairy products.

iron and nutrition facts in dairy products per 100g



Top Twenty List - Highest iron Content per 100g

Below is a basic list for iron in dairy products for the top 20 dairy products. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Parmesan cheese topping, fat free 5.00mg (36%RDA)
2. Egg, turkey, whole, fresh, raw 4.10mg (29%RDA)
3. Egg, duck, whole, fresh, raw 3.85mg (28%RDA)
4. Egg, quail, whole, fresh, raw 3.65mg (26%RDA)
5. Egg, goose, whole, fresh, raw 3.64mg (26%RDA)
6. Egg Mix, USDA Commodity 3.23mg (23%RDA)
7. Egg, yolk, raw, fresh 2.73mg (20%RDA)
8. Nutritional supplement for people with diabetes, liquid 1.98mg (14%RDA)
9. Cheese, goat, soft type 1.90mg (14%RDA)
10. Egg, whole, cooked, fried 1.89mg (14%RDA)
11. Cheese, goat, hard type 1.88mg (13%RDA)
12. Egg, whole, cooked, poached 1.75mg (13%RDA)
13. Egg, whole, raw, fresh 1.75mg (13%RDA)
14. Cheese, goat, semisoft type 1.62mg (12%RDA)
15. Egg, whole, cooked, omelet 1.48mg (11%RDA)
16. Egg, whole, cooked, scrambled 1.31mg (9%RDA)
17. Ice cream bar, covered with chocolate and nuts 1.21mg (9%RDA)
18. Egg, whole, cooked, hard-boiled 1.19mg (9%RDA)
19. Ice cream cookie sandwich 1.10mg (8%RDA)
20. Cheese, parmesan, low sodium 0.95mg (7%RDA)

Highest Amount of iron per Serving

Please remember that the above gives an accurate value in 100g for high iron foods in your diet. You should also take into account portion sizes when you are considering the iron nutritional content.

The food with the highest iron content per typical serving is Egg, goose, whole, fresh, raw which contains 5.24 mg in 1.000 egg (or 144.00 g). The percentage of the recommended daily value for this serving is 37 %. For this serving the Energy content is 266.4 kcal (13% RDA), the Protein content is 19.97 g (36% RDA), the Total Fat content is 19.11 g (29% RDA) and the Carbohydrate content is 1.94 g (1% RDA).

Milligrams of iron in dairy products (per 100g)

The list below gives the total iron content in the top 100 items from the general description 'dairy products' each of which show the iron amount as well as Energy, Protein, Total Fat and Carbohydrate. The top 50 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

dairy products iron per 100g

The level of iron can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total food items which are raw is 6 items. The highest amount of iron from the 6 raw items is in Egg, turkey, whole, fresh, raw where the content is 4.10 mg per 100g. The number of food items which are cooked are 5 items. The highest amount of iron from the 5 cooked items is in Egg, whole, cooked, fried where the amount is 1.89 mg per 100g. Comparing raw and cooked dairy products shows that cooking can change the levels of iron by 2.21 mg in a 100g serving. The number of food items described as lowfat or non-fat are 10 items.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing iron which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high iron foods.


List of Dairy products High in iron Content per 100g

1. Parmesan cheese topping, fat free - Iron
5.00 mg of Iron per 100g (36% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
5.00 mg(36%) 370.00(19%)40.00(31%)5.00(8%)40.00(71%)
Typical Serving Amount : 1.000 tablespoon (or 5.00g):
0.25 mg(2%)18.5 kcal(1%)2 g(2%)0.25 g(0%)2 g(4%)
2. Egg, turkey, whole, fresh, raw - Iron
4.10 mg of Iron per 100g (29% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
4.10 mg(29%) 171.00(9%)1.15(1%)11.88(18%)13.68(24%)
Typical Serving Amount : 1.000 egg (or 79.00g):
3.24 mg(23%)135.09 kcal(7%)0.91 g(1%)9.39 g(14%)10.81 g(19%)
3. Egg, duck, whole, fresh, raw - Iron
3.85 mg of Iron per 100g (28% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
3.85 mg(28%) 185.00(9%)1.45(1%)13.77(21%)12.81(23%)
Typical Serving Amount : 1.000 egg (or 70.00g):
2.7 mg(19%)129.5 kcal(6%)1.02 g(1%)9.64 g(15%)8.97 g(16%)
4. Egg, quail, whole, fresh, raw - Iron
3.65 mg of Iron per 100g (26% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
3.65 mg(26%) 158.00(8%)0.41(0%)11.09(17%)13.05(23%)
Typical Serving Amount : 1.000 egg (or 9.00g):
0.33 mg(2%)14.22 kcal(1%)0.04 g(0%)1 g(2%)1.17 g(2%)
5. Egg, goose, whole, fresh, raw - Iron
3.64 mg of Iron per 100g (26% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
3.64 mg(26%) 185.00(9%)1.35(1%)13.27(20%)13.87(25%)
Typical Serving Amount : 1.000 egg (or 144.00g):
5.24 mg(37%)266.4 kcal(13%)1.94 g(1%)19.11 g(29%)19.97 g(36%)
6. Egg Mix, USDA Commodity - Iron
3.23 mg of Iron per 100g (23% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
3.23 mg(23%) 555.00(28%)23.97(18%)34.50(53%)35.60(64%)
Typical Serving Amount : 1.000 tbsp (or 8.60g):
0.28 mg(2%)47.73 kcal(2%)2.06 g(2%)2.97 g(5%)3.06 g(5%)
Other Serving Size : 1.000 cup (or 105.00g):
3.39 mg(24%)582.75 kcal(29%)25.17 g(19%)36.23 g(56%)37.38 g(67%)
7. Egg, yolk, raw, fresh - Iron
2.73 mg of Iron per 100g (20% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
2.73 mg(20%) 322.00(16%)3.59(3%)26.54(41%)15.86(28%)
Typical Serving Amount : 1.000 large (or 17.00g):
0.46 mg(3%)54.74 kcal(3%)0.61 g(0%)4.51 g(7%)2.7 g(5%)
Other Serving Size : 1.000 cup (or 243.00g):
6.63 mg(47%)782.46 kcal(39%)8.72 g(7%)64.49 g(99%)38.54 g(69%)
8. Nutritional supplement for people with diabetes, liquid - Iron
1.98 mg of Iron per 100g (14% RDA)
Nutritional Value = 21.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.98 mg(14%) 88.00(4%)11.88(9%)3.08(5%)4.40(8%)
Typical Serving Amount : 1.000 can (or 227.00g):
4.49 mg(32%)199.76 kcal(10%)26.97 g(21%)6.99 g(11%)9.99 g(18%)
9. Cheese, goat, soft type - Iron
1.90 mg of Iron per 100g (14% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.90 mg(14%) 264.00(13%)0.00(0%)21.08(32%)18.52(33%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.54 mg(4%)74.84 kcal(4%)0 g(0%)5.98 g(9%)5.25 g(9%)
10. Egg, whole, cooked, fried - Iron
1.89 mg of Iron per 100g (14% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.89 mg(14%) 196.00(10%)0.83(1%)14.84(23%)13.61(24%)
Typical Serving Amount : 1.000 large (or 46.00g):
0.87 mg(6%)90.16 kcal(5%)0.38 g(0%)6.83 g(11%)6.26 g(11%)
11. Cheese, goat, hard type - Iron
1.88 mg of Iron per 100g (13% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.88 mg(13%) 452.00(23%)2.17(2%)35.59(55%)30.52(55%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.53 mg(4%)128.14 kcal(6%)0.62 g(0%)10.09 g(16%)8.65 g(15%)
12. Egg, whole, cooked, poached - Iron
1.75 mg of Iron per 100g (13% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.75 mg(13%) 143.00(7%)0.71(1%)9.47(15%)12.51(22%)
Typical Serving Amount : 1.000 large (or 50.00g):
0.88 mg(6%)71.5 kcal(4%)0.36 g(0%)4.74 g(7%)6.26 g(11%)
13. Egg, whole, raw, fresh - Iron
1.75 mg of Iron per 100g (13% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.75 mg(13%) 143.00(7%)0.72(1%)9.51(15%)12.56(22%)
Typical Serving Amount : 1.000 large (or 50.00g):
0.88 mg(6%)71.5 kcal(4%)0.36 g(0%)4.76 g(7%)6.28 g(11%)
Other Serving Size : 1.000 extra large (or 56.00g):
0.98 mg(7%)80.08 kcal(4%)0.4 g(0%)5.33 g(8%)7.03 g(13%)
Other Serving Size : 1.000 jumbo (or 63.00g):
1.1 mg(8%)90.09 kcal(5%)0.45 g(0%)5.99 g(9%)7.91 g(14%)
Other Serving Size : (or g):
0 mg(0%)0 kcal(0%)0 g(0%)0 g(0%)0 g(0%)
Other Serving Size : 1.000 cup (4.86 large eggs) (or 243.00g):
4.25 mg(30%)347.49 kcal(17%)1.75 g(1%)23.11 g(36%)30.52 g(55%)
Other Serving Size : 1.000 medium (or 44.00g):
0.77 mg(6%)62.92 kcal(3%)0.32 g(0%)4.18 g(6%)5.53 g(10%)
14. Cheese, goat, semisoft type - Iron
1.62 mg of Iron per 100g (12% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.62 mg(12%) 364.00(18%)0.12(0%)29.84(46%)21.58(39%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.46 mg(3%)103.19 kcal(5%)0.03 g(0%)8.46 g(13%)6.12 g(11%)
15. Egg, whole, cooked, omelet - Iron
1.48 mg of Iron per 100g (11% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.48 mg(11%) 154.00(8%)0.64(0%)11.66(18%)10.57(19%)
Typical Serving Amount : 1.000 tbsp (or 15.00g):
0.22 mg(2%)23.1 kcal(1%)0.1 g(0%)1.75 g(3%)1.59 g(3%)
Other Serving Size : 1.000 large (or 61.00g):
0.9 mg(6%)93.94 kcal(5%)0.39 g(0%)7.11 g(11%)6.45 g(12%)
16. Egg, whole, cooked, scrambled - Iron
1.31 mg of Iron per 100g (9% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.31 mg(9%) 149.00(7%)1.61(1%)10.98(17%)9.99(18%)
Typical Serving Amount : 1.000 large (or 61.00g):
0.8 mg(6%)90.89 kcal(5%)0.98 g(1%)6.7 g(10%)6.09 g(11%)
Other Serving Size : 1.000 tbsp (or 13.70g):
0.18 mg(1%)20.41 kcal(1%)0.22 g(0%)1.5 g(2%)1.37 g(2%)
Other Serving Size : 1.000 cup (or 220.00g):
2.88 mg(21%)327.8 kcal(16%)3.54 g(3%)24.16 g(37%)21.98 g(39%)
17. Ice cream bar, covered with chocolate and nuts - Iron
1.21 mg of Iron per 100g (9% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.21 mg(9%) 303.00(15%)11.89(9%)25.84(40%)5.62(10%)
18. Egg, whole, cooked, hard-boiled - Iron
1.19 mg of Iron per 100g (9% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.19 mg(9%) 155.00(8%)1.12(1%)10.61(16%)12.58(22%)
Typical Serving Amount : 1.000 cup, chopped (or 136.00g):
1.62 mg(12%)210.8 kcal(11%)1.52 g(1%)14.43 g(22%)17.11 g(31%)
Other Serving Size : 1.000 tbsp (or 8.50g):
0.1 mg(1%)13.18 kcal(1%)0.1 g(0%)0.9 g(1%)1.07 g(2%)
Other Serving Size : 1.000 large (or 50.00g):
0.6 mg(4%)77.5 kcal(4%)0.56 g(0%)5.31 g(8%)6.29 g(11%)
19. Ice cream cookie sandwich - Iron
1.10 mg of Iron per 100g (8% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
1.10 mg(8%) 240.00(12%)39.60(30%)7.40(11%)3.70(7%)
Typical Serving Amount : 1.000 serving (or 82.00g):
0.9 mg(6%)196.8 kcal(10%)32.47 g(25%)6.07 g(9%)3.03 g(5%)
20. Cheese, parmesan, low sodium - Iron
0.95 mg of Iron per 100g (7% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.95 mg(7%) 451.00(23%)3.70(3%)29.99(46%)41.60(74%)
Typical Serving Amount : 1.000 cup, grated (or 100.00g):
0.95 mg(7%)451 kcal(23%)3.7 g(3%)29.99 g(46%)41.6 g(74%)
Other Serving Size : 1.000 tbsp (or 5.00g):
0.05 mg(0%)22.55 kcal(1%)0.19 g(0%)1.5 g(2%)2.08 g(4%)
21. Cheese product, pasteurized process, American, vitamin D fortified - Iron
0.89 mg of Iron per 100g (6% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.89 mg(6%) 312.00(16%)8.80(7%)23.11(36%)17.12(31%)
Typical Serving Amount : 1.000 slice (2/3 oz) (or 19.00g):
0.17 mg(1%)59.28 kcal(3%)1.67 g(1%)4.39 g(7%)3.25 g(6%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.19 mg(1%)65.52 kcal(3%)1.85 g(1%)4.85 g(7%)3.6 g(6%)
22. Cheese, parmesan, shredded - Iron
0.87 mg of Iron per 100g (6% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.87 mg(6%) 415.00(21%)3.41(3%)27.34(42%)37.86(68%)
Typical Serving Amount : 1.000 tbsp (or 5.00g):
0.04 mg(0%)20.75 kcal(1%)0.17 g(0%)1.37 g(2%)1.89 g(3%)
23. Cheese food, cold pack, American - Iron
0.84 mg of Iron per 100g (6% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.84 mg(6%) 331.00(17%)8.32(6%)24.46(38%)19.66(35%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.24 mg(2%)93.84 kcal(5%)2.36 g(2%)6.93 g(11%)5.57 g(10%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
1.91 mg(14%)751.37 kcal(38%)18.89 g(15%)55.52 g(85%)44.63 g(80%)
24. Cheese, parmesan, hard - Iron
0.82 mg of Iron per 100g (6% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.82 mg(6%) 392.00(20%)3.22(2%)25.83(40%)35.75(64%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.23 mg(2%)111.13 kcal(6%)0.91 g(1%)7.32 g(11%)10.14 g(18%)
Other Serving Size : 1.000 cubic inch (or 10.30g):
0.08 mg(1%)40.38 kcal(2%)0.33 g(0%)2.66 g(4%)3.68 g(7%)
Other Serving Size : 5.000 package (5 oz) (or 142.00g):
1.16 mg(8%)556.64 kcal(28%)4.57 g(4%)36.68 g(56%)50.77 g(91%)
25. Cheese, romano - Iron
0.77 mg of Iron per 100g (6% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.77 mg(6%) 387.00(19%)3.63(3%)26.94(41%)31.80(57%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.22 mg(2%)109.71 kcal(5%)1.03 g(1%)7.64 g(12%)9.02 g(16%)
Other Serving Size : 5.000 package (5 oz) (or 142.00g):
1.09 mg(8%)549.54 kcal(27%)5.15 g(4%)38.25 g(59%)45.16 g(81%)
26. Cheese, colby - Iron
0.76 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.76 mg(5%) 394.00(20%)2.57(2%)32.11(49%)23.76(42%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
1 mg(7%)520.08 kcal(26%)3.39 g(3%)42.39 g(65%)31.36 g(56%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.86 mg(6%)445.22 kcal(22%)2.9 g(2%)36.28 g(56%)26.85 g(48%)
Other Serving Size : 1.000 oz (or 28.35g):
0.22 mg(2%)111.7 kcal(6%)0.73 g(1%)9.1 g(14%)6.74 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.13 mg(1%)66.98 kcal(3%)0.44 g(0%)5.46 g(8%)4.04 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.21 mg(2%)110.32 kcal(6%)0.72 g(1%)8.99 g(14%)6.65 g(12%)
27. Cheese, monterey - Iron
0.72 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.72 mg(5%) 373.00(19%)0.68(1%)30.28(47%)24.48(44%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.95 mg(7%)492.36 kcal(25%)0.9 g(1%)39.97 g(61%)32.31 g(58%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.81 mg(6%)421.49 kcal(21%)0.77 g(1%)34.22 g(53%)27.66 g(49%)
Other Serving Size : 1.000 oz (or 28.35g):
0.2 mg(1%)105.75 kcal(5%)0.19 g(0%)8.58 g(13%)6.94 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.12 mg(1%)63.41 kcal(3%)0.12 g(0%)5.15 g(8%)4.16 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.2 mg(1%)104.44 kcal(5%)0.19 g(0%)8.48 g(13%)6.85 g(12%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
1.22 mg(9%)634.1 kcal(32%)1.16 g(1%)51.48 g(79%)41.62 g(74%)
28. Cheese, monterey, low fat - Iron
0.72 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.72 mg(5%) 313.00(16%)0.70(1%)21.60(33%)28.20(50%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.95 mg(7%)413.16 kcal(21%)0.92 g(1%)28.51 g(44%)37.22 g(66%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.81 mg(6%)353.69 kcal(18%)0.79 g(1%)24.41 g(38%)31.87 g(57%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.12 mg(1%)53.21 kcal(3%)0.12 g(0%)3.67 g(6%)4.79 g(9%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.2 mg(1%)87.64 kcal(4%)0.2 g(0%)6.05 g(9%)7.9 g(14%)
29. Cheese, low-sodium, cheddar or colby - Iron
0.72 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.72 mg(5%) 398.00(20%)1.91(1%)32.62(50%)24.35(43%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.95 mg(7%)525.36 kcal(26%)2.52 g(2%)43.06 g(66%)32.14 g(57%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.81 mg(6%)449.74 kcal(22%)2.16 g(2%)36.86 g(57%)27.52 g(49%)
Other Serving Size : 1.000 oz (or 28.35g):
0.2 mg(1%)112.83 kcal(6%)0.54 g(0%)9.25 g(14%)6.9 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.12 mg(1%)67.66 kcal(3%)0.32 g(0%)5.55 g(9%)4.14 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.2 mg(1%)111.44 kcal(6%)0.53 g(0%)9.13 g(14%)6.82 g(12%)
30. Imitation cheese, american or cheddar, low cholesterol - Iron
0.70 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.70 mg(5%) 390.00(20%)1.00(1%)32.00(49%)25.00(45%)
Typical Serving Amount : 1.000 cup, shredded (or 113.00g):
0.79 mg(6%)440.7 kcal(22%)1.13 g(1%)36.16 g(56%)28.25 g(50%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.13 mg(1%)70.2 kcal(4%)0.18 g(0%)5.76 g(9%)4.5 g(8%)
31. Cheese food, pasteurized process, American, imitation, without added vitamin D - Iron
0.68 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.68 mg(5%) 257.00(13%)16.18(12%)19.50(30%)4.08(7%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.19 mg(1%)72.86 kcal(4%)4.59 g(4%)5.53 g(9%)1.16 g(2%)
32. Cheese, feta - Iron
0.65 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.65 mg(5%) 264.00(13%)4.09(3%)21.28(33%)14.21(25%)
Typical Serving Amount : 1.000 cup, crumbled (or 150.00g):
0.98 mg(7%)396 kcal(20%)6.14 g(5%)31.92 g(49%)21.32 g(38%)
Other Serving Size : 1.000 oz (or 28.35g):
0.18 mg(1%)74.84 kcal(4%)1.16 g(1%)6.03 g(9%)4.03 g(7%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.11 mg(1%)44.88 kcal(2%)0.7 g(1%)3.62 g(6%)2.42 g(4%)
Other Serving Size : 1.000 wedge (1.33 oz) (or 38.00g):
0.25 mg(2%)100.32 kcal(5%)1.55 g(1%)8.09 g(12%)5.4 g(10%)
33. Cheese, caraway - Iron
0.64 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.64 mg(5%) 376.00(19%)3.06(2%)29.20(45%)25.18(45%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.18 mg(1%)106.6 kcal(5%)0.87 g(1%)8.28 g(13%)7.14 g(13%)
34. Cheese, pasteurized process, American, fortified with vitamin D - Iron
0.63 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.63 mg(5%) 366.00(18%)4.78(4%)30.71(47%)18.13(32%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.18 mg(1%)103.76 kcal(5%)1.36 g(1%)8.71 g(13%)5.14 g(9%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.18 mg(1%)102.48 kcal(5%)1.34 g(1%)8.6 g(13%)5.08 g(9%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.13 mg(1%)76.86 kcal(4%)1 g(1%)6.45 g(10%)3.81 g(7%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.11 mg(1%)65.88 kcal(3%)0.86 g(1%)5.53 g(9%)3.26 g(6%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.71 mg(5%)413.58 kcal(21%)5.4 g(4%)34.7 g(53%)20.49 g(37%)
Other Serving Size : 1.000 cup, diced (or 140.00g):
0.88 mg(6%)512.4 kcal(26%)6.69 g(5%)42.99 g(66%)25.38 g(45%)
Other Serving Size : 1.000 cup, melted (or 244.00g):
1.54 mg(11%)893.04 kcal(45%)11.66 g(9%)74.93 g(115%)44.24 g(79%)
35. Cheese, pasteurized process, American, without added vitamin D - Iron
0.63 mg of Iron per 100g (5% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.63 mg(5%) 371.00(19%)3.70(3%)31.79(49%)18.13(32%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.18 mg(1%)105.18 kcal(5%)1.05 g(1%)9.01 g(14%)5.14 g(9%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.13 mg(1%)77.91 kcal(4%)0.78 g(1%)6.68 g(10%)3.81 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.18 mg(1%)103.88 kcal(5%)1.04 g(1%)8.9 g(14%)5.08 g(9%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.11 mg(1%)66.78 kcal(3%)0.67 g(1%)5.72 g(9%)3.26 g(6%)
Other Serving Size : 1.000 cup, diced (or 140.00g):
0.88 mg(6%)519.4 kcal(26%)5.18 g(4%)44.51 g(68%)25.38 g(45%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.71 mg(5%)419.23 kcal(21%)4.18 g(3%)35.92 g(55%)20.49 g(37%)
Other Serving Size : 1.000 cup, melted (or 244.00g):
1.54 mg(11%)905.24 kcal(45%)9.03 g(7%)77.57 g(119%)44.24 g(79%)
36. Cheese, pasteurized process, swiss - Iron
0.61 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.61 mg(4%) 334.00(17%)2.10(2%)25.01(38%)24.73(44%)
Typical Serving Amount : 1.000 cup, diced (or 140.00g):
0.85 mg(6%)467.6 kcal(23%)2.94 g(2%)35.01 g(54%)34.62 g(62%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.69 mg(5%)377.42 kcal(19%)2.37 g(2%)28.26 g(43%)27.94 g(50%)
Other Serving Size : 1.000 oz (or 28.35g):
0.17 mg(1%)94.69 kcal(5%)0.6 g(0%)7.09 g(11%)7.01 g(13%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.11 mg(1%)60.12 kcal(3%)0.38 g(0%)4.5 g(7%)4.45 g(8%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.13 mg(1%)70.14 kcal(4%)0.44 g(0%)5.25 g(8%)5.19 g(9%)
37. Ice cream, light, soft serve, chocolate - Iron
0.60 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.60 mg(4%) 141.00(7%)23.15(18%)3.69(6%)3.36(6%)
Typical Serving Amount : 1.000 medium (or 298.00g):
1.79 mg(13%)420.18 kcal(21%)68.99 g(53%)11 g(17%)10.01 g(18%)
38. Cheese food, pasteurized process, swiss - Iron
0.60 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.60 mg(4%) 323.00(16%)4.50(3%)24.14(37%)21.92(39%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.17 mg(1%)91.57 kcal(5%)1.28 g(1%)6.84 g(11%)6.21 g(11%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
1.36 mg(10%)733.21 kcal(37%)10.22 g(8%)54.8 g(84%)49.76 g(89%)
39. Cream substitute, flavored, liquid - Iron
0.59 mg of Iron per 100g (4% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.59 mg(4%) 251.00(13%)35.07(27%)13.50(21%)0.69(1%)
Typical Serving Amount : 1.000 tbsp (or 15.00g):
0.09 mg(1%)37.65 kcal(2%)5.26 g(4%)2.03 g(3%)0.1 g(0%)
40. Cheese, Mexican blend - Iron
0.59 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.59 mg(4%) 358.00(18%)1.75(1%)28.51(44%)23.54(42%)
Typical Serving Amount : 0.250 cup shredded (or 28.00g):
0.17 mg(1%)100.24 kcal(5%)0.49 g(0%)7.98 g(12%)6.59 g(12%)
41. Cream substitute, liquid, light - Iron
0.56 mg of Iron per 100g (4% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.56 mg(4%) 71.00(4%)9.10(7%)3.50(5%)0.80(1%)
Typical Serving Amount : 1.000 fl oz (or 30.00g):
0.17 mg(1%)21.3 kcal(1%)2.73 g(2%)1.05 g(2%)0.24 g(0%)
Other Serving Size : 1.000 cup (or 242.00g):
1.36 mg(10%)171.82 kcal(9%)22.02 g(17%)8.47 g(13%)1.94 g(3%)
42. Cheese, roquefort - Iron
0.56 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.56 mg(4%) 369.00(18%)2.00(2%)30.64(47%)21.54(38%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.16 mg(1%)104.61 kcal(5%)0.57 g(0%)8.69 g(13%)6.11 g(11%)
Other Serving Size : 1.000 package (3 oz) (or 85.00g):
0.48 mg(3%)313.65 kcal(16%)1.7 g(1%)26.04 g(40%)18.31 g(33%)
43. Cheese, gjetost - Iron
0.52 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.52 mg(4%) 466.00(23%)42.65(33%)29.51(45%)9.65(17%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.15 mg(1%)132.11 kcal(7%)12.09 g(9%)8.37 g(13%)2.74 g(5%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
1.18 mg(8%)1057.82 kcal(53%)96.82 g(74%)66.99 g(103%)21.91 g(39%)
44. Cheese, provolone - Iron
0.52 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.52 mg(4%) 351.00(18%)2.14(2%)26.62(41%)25.58(46%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.69 mg(5%)463.32 kcal(23%)2.82 g(2%)35.14 g(54%)33.77 g(60%)
Other Serving Size : 1.000 oz (or 28.35g):
0.15 mg(1%)99.51 kcal(5%)0.61 g(0%)7.55 g(12%)7.25 g(13%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.09 mg(1%)59.67 kcal(3%)0.36 g(0%)4.53 g(7%)4.35 g(8%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.15 mg(1%)98.28 kcal(5%)0.6 g(0%)7.45 g(11%)7.16 g(13%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
0.88 mg(6%)596.7 kcal(30%)3.64 g(3%)45.25 g(70%)43.49 g(78%)
45. Cheese, provolone, reduced fat - Iron
0.52 mg of Iron per 100g (4% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.52 mg(4%) 274.00(14%)3.50(3%)17.60(27%)24.70(44%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.69 mg(5%)361.68 kcal(18%)4.62 g(4%)23.23 g(36%)32.6 g(58%)
Other Serving Size : 1.000 oz (or 28.35g):
0.15 mg(1%)77.68 kcal(4%)0.99 g(1%)4.99 g(8%)7 g(13%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.59 mg(4%)309.62 kcal(15%)3.96 g(3%)19.89 g(31%)27.91 g(50%)
Other Serving Size : 1.000 cubic inch (or 14.30g):
0.07 mg(1%)39.18 kcal(2%)0.5 g(0%)2.52 g(4%)3.53 g(6%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.15 mg(1%)76.72 kcal(4%)0.98 g(1%)4.93 g(8%)6.92 g(12%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
0.88 mg(6%)465.8 kcal(23%)5.95 g(5%)29.92 g(46%)41.99 g(75%)
46. Cheese, mexican, queso asadero - Iron
0.51 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.51 mg(4%) 356.00(18%)2.87(2%)28.26(43%)22.60(40%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.67 mg(5%)469.92 kcal(23%)3.79 g(3%)37.3 g(57%)29.83 g(53%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.58 mg(4%)402.28 kcal(20%)3.24 g(2%)31.93 g(49%)25.54 g(46%)
Other Serving Size : 1.000 oz (or 28.35g):
0.14 mg(1%)100.93 kcal(5%)0.81 g(1%)8.01 g(12%)6.41 g(11%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.09 mg(1%)64.08 kcal(3%)0.52 g(0%)5.09 g(8%)4.07 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.14 mg(1%)99.68 kcal(5%)0.8 g(1%)7.91 g(12%)6.33 g(11%)
47. Cheese, brie - Iron
0.50 mg of Iron per 100g (4% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.50 mg(4%) 334.00(17%)0.45(0%)27.68(43%)20.75(37%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.14 mg(1%)94.69 kcal(5%)0.13 g(0%)7.85 g(12%)5.88 g(11%)
Other Serving Size : 1.000 cup, sliced (or 144.00g):
0.72 mg(5%)480.96 kcal(24%)0.65 g(1%)39.86 g(61%)29.88 g(53%)
Other Serving Size : 1.000 cup, melted (or 240.00g):
1.2 mg(9%)801.6 kcal(40%)1.08 g(1%)66.43 g(102%)49.8 g(89%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.09 mg(1%)56.78 kcal(3%)0.08 g(0%)4.71 g(7%)3.53 g(6%)
Other Serving Size : 1.000 package (4.5 oz) (or 128.00g):
0.64 mg(5%)427.52 kcal(21%)0.58 g(0%)35.43 g(55%)26.56 g(47%)
48. Cheese, parmesan, grated - Iron
0.49 mg of Iron per 100g (4% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.49 mg(4%) 420.00(21%)13.91(11%)27.84(43%)28.42(51%)
Typical Serving Amount : 1.000 cup (or 100.00g):
0.49 mg(4%)420 kcal(21%)13.91 g(11%)27.84 g(43%)28.42 g(51%)
Other Serving Size : 1.000 tbsp (or 5.00g):
0.02 mg(0%)21 kcal(1%)0.7 g(1%)1.39 g(2%)1.42 g(3%)
Other Serving Size : 1.000 oz (or 28.35g):
0.14 mg(1%)119.07 kcal(6%)3.94 g(3%)7.89 g(12%)8.06 g(14%)
49. Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce - Iron
0.48 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.48 mg(3%) 265.00(13%)40.01(31%)9.33(14%)5.33(10%)
50. Cheese, mexican, queso anejo - Iron
0.47 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.47 mg(3%) 373.00(19%)4.63(4%)29.98(46%)21.44(38%)
Typical Serving Amount : 1.000 cup, crumbled (or 132.00g):
0.62 mg(4%)492.36 kcal(25%)6.11 g(5%)39.57 g(61%)28.3 g(51%)
Other Serving Size : 1.000 oz (or 28.35g):
0.13 mg(1%)105.75 kcal(5%)1.31 g(1%)8.5 g(13%)6.08 g(11%)
51. Cheese, mexican, queso chihuahua - Iron
0.47 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.47 mg(3%) 374.00(19%)5.56(4%)29.68(46%)21.56(39%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.62 mg(4%)493.68 kcal(25%)7.34 g(6%)39.18 g(60%)28.46 g(51%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.53 mg(4%)422.62 kcal(21%)6.28 g(5%)33.54 g(52%)24.36 g(44%)
Other Serving Size : 1.000 oz (or 28.35g):
0.13 mg(1%)106.03 kcal(5%)1.58 g(1%)8.41 g(13%)6.11 g(11%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.08 mg(1%)63.58 kcal(3%)0.95 g(1%)5.05 g(8%)3.67 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.13 mg(1%)104.72 kcal(5%)1.56 g(1%)8.31 g(13%)6.04 g(11%)
52. Cheese, edam - Iron
0.44 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.44 mg(3%) 357.00(18%)1.43(1%)27.80(43%)24.99(45%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.12 mg(1%)101.21 kcal(5%)0.41 g(0%)7.88 g(12%)7.08 g(13%)
Other Serving Size : 1.000 package (7 oz) (or 198.00g):
0.87 mg(6%)706.86 kcal(35%)2.83 g(2%)55.04 g(85%)49.48 g(88%)
53. Cheese, mozzarella, whole milk - Iron
0.44 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.44 mg(3%) 300.00(15%)2.19(2%)22.35(34%)22.17(40%)
Typical Serving Amount : 1.000 cup, shredded (or 112.00g):
0.49 mg(4%)336 kcal(17%)2.45 g(2%)25.03 g(39%)24.83 g(44%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)85.05 kcal(4%)0.62 g(0%)6.34 g(10%)6.29 g(11%)
Other Serving Size : 6.000 slices (or 170.00g):
0.75 mg(5%)510 kcal(26%)3.72 g(3%)38 g(58%)37.69 g(67%)
54. Cheese, ricotta, part skim milk - Iron
0.44 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.44 mg(3%) 138.00(7%)5.14(4%)7.91(12%)11.39(20%)
Typical Serving Amount : 0.500 cup (or 124.00g):
0.55 mg(4%)171.12 kcal(9%)6.37 g(5%)9.81 g(15%)14.12 g(25%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)39.12 kcal(2%)1.46 g(1%)2.24 g(3%)3.23 g(6%)
Other Serving Size : 1.000 cup (or 246.00g):
1.08 mg(8%)339.48 kcal(17%)12.64 g(10%)19.46 g(30%)28.02 g(50%)
55. Cheese, brick - Iron
0.43 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.43 mg(3%) 371.00(19%)2.79(2%)29.68(46%)23.24(42%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.57 mg(4%)489.72 kcal(24%)3.68 g(3%)39.18 g(60%)30.68 g(55%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.49 mg(4%)419.23 kcal(21%)3.15 g(2%)33.54 g(52%)26.26 g(47%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)105.18 kcal(5%)0.79 g(1%)8.41 g(13%)6.59 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.07 mg(1%)63.07 kcal(3%)0.47 g(0%)5.05 g(8%)3.95 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.12 mg(1%)103.88 kcal(5%)0.78 g(1%)8.31 g(13%)6.51 g(12%)
56. Cheese, pasteurized process, American, low fat - Iron
0.43 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.43 mg(3%) 180.00(9%)3.50(3%)7.00(11%)24.60(44%)
Typical Serving Amount : 1.000 cup, diced (or 140.00g):
0.6 mg(4%)252 kcal(13%)4.9 g(4%)9.8 g(15%)34.44 g(62%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.49 mg(4%)203.4 kcal(10%)3.96 g(3%)7.91 g(12%)27.8 g(50%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.08 mg(1%)32.4 kcal(2%)0.63 g(0%)1.26 g(2%)4.43 g(8%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.09 mg(1%)37.8 kcal(2%)0.74 g(1%)1.47 g(2%)5.17 g(9%)
57. Cheese, port de salut - Iron
0.43 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.43 mg(3%) 352.00(18%)0.57(0%)28.20(43%)23.78(42%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.57 mg(4%)464.64 kcal(23%)0.75 g(1%)37.22 g(57%)31.39 g(56%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.49 mg(4%)397.76 kcal(20%)0.64 g(0%)31.87 g(49%)26.87 g(48%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)99.79 kcal(5%)0.16 g(0%)7.99 g(12%)6.74 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.07 mg(1%)59.84 kcal(3%)0.1 g(0%)4.79 g(7%)4.04 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.12 mg(1%)98.56 kcal(5%)0.16 g(0%)7.9 g(12%)6.66 g(12%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
0.73 mg(5%)598.4 kcal(30%)0.97 g(1%)47.94 g(74%)40.43 g(72%)
58. Cheese, pasteurized process, swiss, low fat - Iron
0.43 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.43 mg(3%) 165.00(8%)4.30(3%)5.10(8%)25.50(46%)
Typical Serving Amount : 1.000 cup, diced (or 140.00g):
0.6 mg(4%)231 kcal(12%)6.02 g(5%)7.14 g(11%)35.7 g(64%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.49 mg(4%)186.45 kcal(9%)4.86 g(4%)5.76 g(9%)28.82 g(51%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.08 mg(1%)29.7 kcal(1%)0.77 g(1%)0.92 g(1%)4.59 g(8%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.09 mg(1%)34.65 kcal(2%)0.9 g(1%)1.07 g(2%)5.36 g(10%)
59. Cheese, pasteurized process, pimento - Iron
0.42 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 mg(3%) 375.00(19%)1.73(1%)31.20(48%)22.13(40%)
Typical Serving Amount : 1.000 cup, diced (or 140.00g):
0.59 mg(4%)525 kcal(26%)2.42 g(2%)43.68 g(67%)30.98 g(55%)
Other Serving Size : 1.000 cup, melted (or 244.00g):
1.02 mg(7%)915 kcal(46%)4.22 g(3%)76.13 g(117%)54 g(96%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.47 mg(3%)423.75 kcal(21%)1.95 g(2%)35.26 g(54%)25.01 g(45%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)106.31 kcal(5%)0.49 g(0%)8.85 g(14%)6.27 g(11%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.08 mg(1%)67.5 kcal(3%)0.31 g(0%)5.62 g(9%)3.98 g(7%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.09 mg(1%)78.75 kcal(4%)0.36 g(0%)6.55 g(10%)4.65 g(8%)
60. Yogurt, chocolate, nonfat milk - Iron
0.42 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 mg(3%) 112.00(6%)23.53(18%)0.00(0%)3.53(6%)
Typical Serving Amount : 1.000 container (6 oz) (or 170.00g):
0.71 mg(5%)190.4 kcal(10%)40 g(31%)0 g(0%)6 g(11%)
61. Cheese, low fat, cheddar or colby - Iron
0.42 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 mg(3%) 173.00(9%)1.91(1%)7.00(11%)24.35(43%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.55 mg(4%)228.36 kcal(11%)2.52 g(2%)9.24 g(14%)32.14 g(57%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.47 mg(3%)195.49 kcal(10%)2.16 g(2%)7.91 g(12%)27.52 g(49%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)49.05 kcal(2%)0.54 g(0%)1.98 g(3%)6.9 g(12%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.07 mg(1%)29.41 kcal(1%)0.32 g(0%)1.19 g(2%)4.14 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.12 mg(1%)48.44 kcal(2%)0.53 g(0%)1.96 g(3%)6.82 g(12%)
62. Milk, chocolate beverage, hot cocoa, homemade - Iron
0.42 mg of Iron per 100g (3% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 mg(3%) 77.00(4%)10.74(8%)2.34(4%)3.52(6%)
Typical Serving Amount : 1.000 cup (or 250.00g):
1.05 mg(8%)192.5 kcal(10%)26.85 g(21%)5.85 g(9%)8.8 g(16%)
Other Serving Size : 1.000 fl oz (or 31.20g):
0.13 mg(1%)24.02 kcal(1%)3.35 g(3%)0.73 g(1%)1.1 g(2%)
63. Yogurt, chocolate, nonfat milk, fortified with vitamin D - Iron
0.42 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 mg(3%) 112.00(6%)23.53(18%)0.00(0%)3.53(6%)
Typical Serving Amount : 1.000 container (6 oz) (or 170.00g):
0.71 mg(5%)190.4 kcal(10%)40 g(31%)0 g(0%)6 g(11%)
64. Cheese, muenster - Iron
0.41 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.41 mg(3%) 368.00(18%)1.12(1%)30.04(46%)23.41(42%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.54 mg(4%)485.76 kcal(24%)1.48 g(1%)39.65 g(61%)30.9 g(55%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.46 mg(3%)415.84 kcal(21%)1.27 g(1%)33.95 g(52%)26.45 g(47%)
Other Serving Size : 1.000 oz (or 28.35g):
0.12 mg(1%)104.33 kcal(5%)0.32 g(0%)8.52 g(13%)6.64 g(12%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.07 mg(1%)66.24 kcal(3%)0.2 g(0%)5.41 g(8%)4.21 g(8%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.11 mg(1%)103.04 kcal(5%)0.31 g(0%)8.41 g(13%)6.55 g(12%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
0.7 mg(5%)625.6 kcal(31%)1.9 g(1%)51.07 g(79%)39.8 g(71%)
65. Cheese, muenster, low fat - Iron
0.41 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.41 mg(3%) 271.00(14%)3.50(3%)17.60(27%)24.70(44%)
Typical Serving Amount : 1.000 cup, shredded (or 113.00g):
0.46 mg(3%)306.23 kcal(15%)3.96 g(3%)19.89 g(31%)27.91 g(50%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.07 mg(1%)48.78 kcal(2%)0.63 g(0%)3.17 g(5%)4.45 g(8%)
Other Serving Size : 1.000 slice (or 28.00g):
0.11 mg(1%)75.88 kcal(4%)0.98 g(1%)4.93 g(8%)6.92 g(12%)
66. Cheese substitute, mozzarella - Iron
0.40 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.40 mg(3%) 248.00(12%)23.67(18%)12.22(19%)11.47(20%)
Typical Serving Amount : 1.000 cup, shredded (or 113.00g):
0.45 mg(3%)280.24 kcal(14%)26.75 g(21%)13.81 g(21%)12.96 g(23%)
Other Serving Size : 1.000 oz (or 28.35g):
0.11 mg(1%)70.31 kcal(4%)6.71 g(5%)3.46 g(5%)3.25 g(6%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.07 mg(1%)44.64 kcal(2%)4.26 g(3%)2.2 g(3%)2.06 g(4%)
Other Serving Size : 1.000 slice (or 28.00g):
0.11 mg(1%)69.44 kcal(3%)6.63 g(5%)3.42 g(5%)3.21 g(6%)
Other Serving Size : 3.000 oz (or 85.00g):
0.34 mg(2%)210.8 kcal(11%)20.12 g(15%)10.39 g(16%)9.75 g(17%)
67. Sour cream, imitation, cultured - Iron
0.39 mg of Iron per 100g (3% RDA)
Nutritional Value = 12.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 mg(3%) 208.00(10%)6.63(5%)19.52(30%)2.40(4%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.11 mg(1%)58.97 kcal(3%)1.88 g(1%)5.53 g(9%)0.68 g(1%)
Other Serving Size : 1.000 cup (or 230.00g):
0.9 mg(6%)478.4 kcal(24%)15.25 g(12%)44.9 g(69%)5.52 g(10%)
68. Milk substitutes, fluid, with lauric acid oil - Iron
0.39 mg of Iron per 100g (3% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 mg(3%) 61.00(3%)6.16(5%)3.41(5%)1.75(3%)
Typical Serving Amount : 1.000 cup (or 244.00g):
0.95 mg(7%)148.84 kcal(7%)15.03 g(12%)8.32 g(13%)4.27 g(8%)
Other Serving Size : 1.000 quart (or 976.00g):
3.81 mg(27%)595.36 kcal(30%)60.12 g(46%)33.28 g(51%)17.08 g(31%)
69. Cheese, pasteurized process, cheddar or American, low sodium - Iron
0.39 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 mg(3%) 376.00(19%)1.60(1%)31.19(48%)22.20(40%)
Typical Serving Amount : 1.000 cup, diced (or 140.00g):
0.55 mg(4%)526.4 kcal(26%)2.24 g(2%)43.67 g(67%)31.08 g(56%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.44 mg(3%)424.88 kcal(21%)1.81 g(1%)35.24 g(54%)25.09 g(45%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.07 mg(1%)67.68 kcal(3%)0.29 g(0%)5.61 g(9%)4 g(7%)
Other Serving Size : 1.000 slice (or 21.00g):
0.08 mg(1%)78.96 kcal(4%)0.34 g(0%)6.55 g(10%)4.66 g(8%)
70. Cheese, ricotta, whole milk - Iron
0.38 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.38 mg(3%) 174.00(9%)3.04(2%)12.98(20%)11.26(20%)
Typical Serving Amount : 0.500 cup (or 124.00g):
0.47 mg(3%)215.76 kcal(11%)3.77 g(3%)16.1 g(25%)13.96 g(25%)
Other Serving Size : 1.000 cup (or 246.00g):
0.93 mg(7%)428.04 kcal(21%)7.48 g(6%)31.93 g(49%)27.7 g(49%)
71. Ice cream sundae cone - Iron
0.36 mg of Iron per 100g (3% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.36 mg(3%) 254.00(13%)28.89(22%)14.00(22%)3.00(5%)
72. Cheese sauce, prepared from recipe - Iron
0.35 mg of Iron per 100g (3% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.35 mg(3%) 197.00(10%)5.48(4%)14.92(23%)10.33(18%)
Typical Serving Amount : 2.000 tbsp (or 30.00g):
0.11 mg(1%)59.1 kcal(3%)1.64 g(1%)4.48 g(7%)3.1 g(6%)
Other Serving Size : 1.000 cup (or 243.00g):
0.85 mg(6%)478.71 kcal(24%)13.32 g(10%)36.26 g(56%)25.1 g(45%)
73. Cheese, american cheddar, imitation - Iron
0.33 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.33 mg(2%) 239.00(12%)11.60(9%)14.00(22%)16.70(30%)
Typical Serving Amount : 1.000 slice (or 21.00g):
0.07 mg(1%)50.19 kcal(3%)2.44 g(2%)2.94 g(5%)3.51 g(6%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.06 mg(0%)43.02 kcal(2%)2.09 g(2%)2.52 g(4%)3.01 g(5%)
Other Serving Size : 1.000 cup (or 224.00g):
0.74 mg(5%)535.36 kcal(27%)25.98 g(20%)31.36 g(48%)37.41 g(67%)
74. Cheese, camembert - Iron
0.33 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.33 mg(2%) 300.00(15%)0.46(0%)24.26(37%)19.80(35%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 mg(1%)85.05 kcal(4%)0.13 g(0%)6.88 g(11%)5.61 g(10%)
Other Serving Size : 1.000 cup (or 246.00g):
0.81 mg(6%)738 kcal(37%)1.13 g(1%)59.68 g(92%)48.71 g(87%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.06 mg(0%)51 kcal(3%)0.08 g(0%)4.12 g(6%)3.37 g(6%)
Other Serving Size : 1.000 wedge (1.33 oz) (or 38.00g):
0.13 mg(1%)114 kcal(6%)0.17 g(0%)9.22 g(14%)7.52 g(13%)
75. Cheese, blue - Iron
0.31 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.31 mg(2%) 353.00(18%)2.34(2%)28.74(44%)21.40(38%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 mg(1%)100.08 kcal(5%)0.66 g(1%)8.15 g(13%)6.07 g(11%)
Other Serving Size : 1.000 cubic inch (or 17.00g):
0.05 mg(0%)60.01 kcal(3%)0.4 g(0%)4.89 g(8%)3.64 g(7%)
Other Serving Size : 1.000 cup, crumbled, not packed (or 135.00g):
0.42 mg(3%)476.55 kcal(24%)3.16 g(2%)38.8 g(60%)28.89 g(52%)
76. Cheese, mozzarella, nonfat - Iron
0.31 mg of Iron per 100g (2% RDA)
Nutritional Value = 19.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.31 mg(2%) 141.00(7%)3.50(3%)0.00(0%)31.70(57%)
Typical Serving Amount : 1.000 cup, shredded (or 113.00g):
0.35 mg(3%)159.33 kcal(8%)3.96 g(3%)0 g(0%)35.82 g(64%)
77. Milk shakes, thick chocolate - Iron
0.31 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.31 mg(2%) 119.00(6%)21.15(16%)2.70(4%)3.05(5%)
Typical Serving Amount : 1.000 fl oz (or 28.40g):
0.09 mg(1%)33.8 kcal(2%)6.01 g(5%)0.77 g(1%)0.87 g(2%)
Other Serving Size : 1.000 container (10.6 oz) (or 300.00g):
0.93 mg(7%)357 kcal(18%)63.45 g(49%)8.1 g(12%)9.15 g(16%)
78. Ice cream, bar or stick, chocolate covered - Iron
0.29 mg of Iron per 100g (2% RDA)
Nutritional Value = 13.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.29 mg(2%) 331.00(17%)24.50(19%)24.10(37%)4.10(7%)
Typical Serving Amount : 1.000 bar (or 50.00g):
0.15 mg(1%)165.5 kcal(8%)12.25 g(9%)12.05 g(19%)2.05 g(4%)
79. Cheese, pasteurized process, cheddar or American, fat-free - Iron
0.28 mg of Iron per 100g (2% RDA)
Nutritional Value = 16.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.28 mg(2%) 148.00(7%)13.40(10%)0.80(1%)22.50(40%)
Typical Serving Amount : 1.000 cubic inch (or 16.00g):
0.04 mg(0%)23.68 kcal(1%)2.14 g(2%)0.13 g(0%)3.6 g(6%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.06 mg(0%)31.08 kcal(2%)2.81 g(2%)0.17 g(0%)4.73 g(8%)
80. Milk, chocolate, fat free, with added vitamin A and vitamin D - Iron
0.27 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.27 mg(2%) 67.00(3%)13.46(10%)0.00(0%)3.39(6%)
81. Cheese food, pasteurized process, American, vitamin D fortified - Iron
0.26 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.26 mg(2%) 330.00(17%)8.56(7%)25.63(39%)16.86(30%)
Typical Serving Amount : 1.000 cup (or 113.00g):
0.29 mg(2%)372.9 kcal(19%)9.67 g(7%)28.96 g(45%)19.05 g(34%)
Other Serving Size : 1.000 oz (or 28.35g):
0.07 mg(1%)93.56 kcal(5%)2.43 g(2%)7.27 g(11%)4.78 g(9%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.05 mg(0%)69.3 kcal(3%)1.8 g(1%)5.38 g(8%)3.54 g(6%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
0.59 mg(4%)749.1 kcal(37%)19.43 g(15%)58.18 g(90%)38.27 g(68%)
82. Cheese food, pasteurized process, American, without added vitamin D - Iron
0.26 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.26 mg(2%) 330.00(17%)8.56(7%)25.63(39%)16.86(30%)
Typical Serving Amount : 1.000 cup (or 113.00g):
0.29 mg(2%)372.9 kcal(19%)9.67 g(7%)28.96 g(45%)19.05 g(34%)
Other Serving Size : 1.000 oz (or 28.35g):
0.07 mg(1%)93.56 kcal(5%)2.43 g(2%)7.27 g(11%)4.78 g(9%)
Other Serving Size : 1.000 slice (3/4 oz) (or 21.00g):
0.05 mg(0%)69.3 kcal(3%)1.8 g(1%)5.38 g(8%)3.54 g(6%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
0.59 mg(4%)749.1 kcal(37%)19.43 g(15%)58.18 g(90%)38.27 g(68%)
83. Ice cream sandwich - Iron
0.26 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.26 mg(2%) 237.00(12%)37.14(29%)8.57(13%)4.29(8%)
Typical Serving Amount : 1.000 serving (or 70.00g):
0.18 mg(1%)165.9 kcal(8%)26 g(20%)6 g(9%)3 g(5%)
84. Cheese, mozzarella, low sodium - Iron
0.25 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.25 mg(2%) 280.00(14%)3.10(2%)17.10(26%)27.50(49%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.33 mg(2%)369.6 kcal(18%)4.09 g(3%)22.57 g(35%)36.3 g(65%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.28 mg(2%)316.4 kcal(16%)3.5 g(3%)19.32 g(30%)31.08 g(56%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.05 mg(0%)50.4 kcal(3%)0.56 g(0%)3.08 g(5%)4.95 g(9%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.07 mg(1%)78.4 kcal(4%)0.87 g(1%)4.79 g(7%)7.7 g(14%)
85. Cheese, gouda - Iron
0.24 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.24 mg(2%) 356.00(18%)2.22(2%)27.44(42%)24.94(45%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.07 mg(1%)100.93 kcal(5%)0.63 g(0%)7.78 g(12%)7.07 g(13%)
Other Serving Size : 1.000 package (7 oz) (or 198.00g):
0.48 mg(3%)704.88 kcal(35%)4.4 g(3%)54.33 g(84%)49.38 g(88%)
86. Milk, chocolate, fluid, commercial, reduced fat, with added calcium - Iron
0.24 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.24 mg(2%) 78.00(4%)12.13(9%)1.90(3%)2.99(5%)
Typical Serving Amount : 1.000 cup (or 250.00g):
0.6 mg(4%)195 kcal(10%)30.33 g(23%)4.75 g(7%)7.48 g(13%)
Other Serving Size : 1.000 fl oz (or 31.20g):
0.07 mg(1%)24.34 kcal(1%)3.78 g(3%)0.59 g(1%)0.93 g(2%)
Other Serving Size : 1.000 quart (or 1000.00g):
2.4 mg(17%)780 kcal(39%)121.3 g(93%)19 g(29%)29.9 g(53%)
87. Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D - Iron
0.24 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.24 mg(2%) 83.00(4%)10.34(8%)3.39(5%)3.17(6%)
Typical Serving Amount : 1.000 cup (or 250.00g):
0.6 mg(4%)207.5 kcal(10%)25.85 g(20%)8.48 g(13%)7.93 g(14%)
Other Serving Size : 1.000 fl oz (or 31.20g):
0.07 mg(1%)25.9 kcal(1%)3.23 g(2%)1.06 g(2%)0.99 g(2%)
Other Serving Size : 1.000 quart (or 1000.00g):
2.4 mg(17%)830 kcal(42%)103.4 g(80%)33.9 g(52%)31.7 g(57%)
88. Milk, chocolate, fluid, commercial, reduced fat, with added vitamin A and vitamin D - Iron
0.24 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.24 mg(2%) 76.00(4%)12.13(9%)1.90(3%)2.99(5%)
Typical Serving Amount : 1.000 cup (or 250.00g):
0.6 mg(4%)190 kcal(10%)30.33 g(23%)4.75 g(7%)7.48 g(13%)
Other Serving Size : 1.000 fl oz (or 31.20g):
0.07 mg(1%)23.71 kcal(1%)3.78 g(3%)0.59 g(1%)0.93 g(2%)
Other Serving Size : 1.000 quart (or 1000.00g):
2.4 mg(17%)760 kcal(38%)121.3 g(93%)19 g(29%)29.9 g(53%)
89. Cheese, fontina - Iron
0.23 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 mg(2%) 389.00(19%)1.55(1%)31.14(48%)25.60(46%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.3 mg(2%)513.48 kcal(26%)2.05 g(2%)41.1 g(63%)33.79 g(60%)
Other Serving Size : 1.000 cup, shredded (or 108.00g):
0.25 mg(2%)420.12 kcal(21%)1.67 g(1%)33.63 g(52%)27.65 g(49%)
Other Serving Size : 1.000 oz (or 28.35g):
0.07 mg(1%)110.28 kcal(6%)0.44 g(0%)8.83 g(14%)7.26 g(13%)
Other Serving Size : 1.000 cubic inch (or 15.00g):
0.03 mg(0%)58.35 kcal(3%)0.23 g(0%)4.67 g(7%)3.84 g(7%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.06 mg(0%)108.92 kcal(5%)0.43 g(0%)8.72 g(13%)7.17 g(13%)
Other Serving Size : 1.000 package (8 oz) (or 227.00g):
0.52 mg(4%)883.03 kcal(44%)3.52 g(3%)70.69 g(109%)58.11 g(104%)
90. Cheese, tilsit - Iron
0.23 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 mg(2%) 340.00(17%)1.88(1%)25.98(40%)24.41(44%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.07 mg(1%)96.39 kcal(5%)0.53 g(0%)7.37 g(11%)6.92 g(12%)
Other Serving Size : 1.000 package (6 oz) (or 170.00g):
0.39 mg(3%)578 kcal(29%)3.2 g(2%)44.17 g(68%)41.5 g(74%)
91. Cheese, mozzarella, low moisture, part-skim, shredded - Iron
0.23 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 mg(2%) 304.00(15%)8.06(6%)19.72(30%)23.63(42%)
Typical Serving Amount : 1.000 cup (or 86.00g):
0.2 mg(1%)261.44 kcal(13%)6.93 g(5%)16.96 g(26%)20.32 g(36%)
92. Milk, chocolate, lowfat, with added vitamin A and vitamin D - Iron
0.23 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.23 mg(2%) 62.00(3%)9.86(8%)1.00(2%)3.46(6%)
Typical Serving Amount : 1.000 cup (or 250.00g):
0.58 mg(4%)155 kcal(8%)24.65 g(19%)2.5 g(4%)8.65 g(15%)
Other Serving Size : 1.000 quart (or 1000.00g):
2.3 mg(16%)620 kcal(31%)98.6 g(76%)10 g(15%)34.6 g(62%)
93. Cheese, mozzarella, part skim milk - Iron
0.22 mg of Iron per 100g (2% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.22 mg(2%) 254.00(13%)2.77(2%)15.92(24%)24.26(43%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.06 mg(0%)72.01 kcal(4%)0.79 g(1%)4.51 g(7%)6.88 g(12%)
94. Cheese, mozzarella, low moisture, part-skim - Iron
0.22 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.22 mg(2%) 295.00(15%)5.58(4%)19.78(30%)23.75(42%)
Typical Serving Amount : 1.000 cup, diced (or 132.00g):
0.29 mg(2%)389.4 kcal(19%)7.37 g(6%)26.11 g(40%)31.35 g(56%)
Other Serving Size : 1.000 cup, shredded (or 113.00g):
0.25 mg(2%)333.35 kcal(17%)6.31 g(5%)22.35 g(34%)26.84 g(48%)
Other Serving Size : 1.000 oz (or 28.35g):
0.06 mg(0%)83.63 kcal(4%)1.58 g(1%)5.61 g(9%)6.73 g(12%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.04 mg(0%)53.1 kcal(3%)1 g(1%)3.56 g(5%)4.28 g(8%)
Other Serving Size : 1.000 slice (1 oz) (or 28.00g):
0.06 mg(0%)82.6 kcal(4%)1.56 g(1%)5.54 g(9%)6.65 g(12%)
95. Cheese, cheshire - Iron
0.21 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.21 mg(2%) 387.00(19%)4.78(4%)30.60(47%)23.37(42%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.06 mg(0%)109.71 kcal(5%)1.36 g(1%)8.68 g(13%)6.63 g(12%)
96. Ice cream, soft serve, chocolate - Iron
0.21 mg of Iron per 100g (2% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.21 mg(2%) 222.00(11%)22.20(17%)13.00(20%)4.10(7%)
Typical Serving Amount : 0.500 cup (or 86.00g):
0.18 mg(1%)190.92 kcal(10%)19.09 g(15%)11.18 g(17%)3.53 g(6%)
97. Cheese, mozzarella, whole milk, low moisture - Iron
0.20 mg of Iron per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.20 mg(1%) 318.00(16%)2.47(2%)24.64(38%)21.60(39%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.06 mg(0%)90.15 kcal(5%)0.7 g(1%)6.99 g(11%)6.12 g(11%)
Other Serving Size : 1.000 cubic inch (or 18.00g):
0.04 mg(0%)57.24 kcal(3%)0.44 g(0%)4.44 g(7%)3.89 g(7%)
98. Eggnog - Iron
0.20 mg of Iron per 100g (1% RDA)
Nutritional Value = 15.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.20 mg(1%) 88.00(4%)8.05(6%)4.19(6%)4.55(8%)
Typical Serving Amount : 1.000 cup (or 254.00g):
0.51 mg(4%)223.52 kcal(11%)20.45 g(16%)10.64 g(16%)11.56 g(21%)
Other Serving Size : 1.000 fl oz (or 31.80g):
0.06 mg(0%)27.98 kcal(1%)2.56 g(2%)1.33 g(2%)1.45 g(3%)
Other Serving Size : 1.000 quart (or 1016.00g):
2.03 mg(15%)894.08 kcal(45%)81.79 g(63%)42.57 g(65%)46.23 g(83%)
99. Cheese product, pasteurized process, cheddar, reduced fat - Iron
0.20 mg of Iron per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.20 mg(1%) 240.00(12%)10.60(8%)14.10(22%)17.60(31%)
Typical Serving Amount : 1.000 slice 1 oz (or 28.00g):
0.06 mg(0%)67.2 kcal(3%)2.97 g(2%)3.95 g(6%)4.93 g(9%)
100. Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D - Iron
0.20 mg of Iron per 100g (1% RDA)
Nutritional Value = 14.00 / 100    Food Category -
Iron
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.20 mg(1%) 240.00(12%)10.60(8%)14.10(22%)17.60(31%)
Typical Serving Amount : 1.000 slice 3/4 oz (or 21.00g):
0.04 mg(0%)50.4 kcal(3%)2.23 g(2%)2.96 g(5%)3.7 g(7%)
Other Serving Size : 1.000 slice 2/3 oz (or 19.00g):
0.04 mg(0%)45.6 kcal(2%)2.01 g(2%)2.68 g(4%)3.34 g(6%)






iron and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito