carbs in jello information and values per serving and 100g

Welcome to the nutritional carbs content in 7 different types of jello, ranging from 90.5 g to 4.22 g per 100g. The basic type of jello is Gelatin desserts, dry mix, where the amount of carbs in 100g is 90.5 g.

90.5 g of carbs per 100g, from Gelatin desserts, dry mix corresponds to 70% of the carbs RDA. For a typical serving size of 1 package (3 oz) (or 85 g) the amount of Carbohydrate is 76.93 g. This corresponds to an RDA percentage of 59%.

The percentage of the recommended daily allowance (RDA) for carbs is based on a 130 g RDA level for a mature adult.

Top five jello products high in carbs

Below is a summary list for the top five jello items ranked by the amount or level of carbs in 100g.

1. Gelatin desserts, dry mix : 90.5g (70%RDA)
2. Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt : 90.5g (70%RDA)
3. Gelatin desserts, dry mix, reduced calorie, with aspartame : 80.21g (62%RDA)
4. Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C : 33.3g (26%RDA)
5. Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium : 33.3g (26%RDA)

Following on from the five top jello items or products containing carbs we have a more comprehensive break down of Gelatin desserts, dry mix, and the highest item containing carbs which is Gelatin desserts, dry mix. We also give a comparison of average values, median values and lowest values along with a comparison with other food groups and assess the effects of storage and preparation on the 7 types of jello.

At the bottom of the page is the full list for the 7 different types of jello based on the content in different servings in grams and oz (and other serving sizes), providing a comprehensive analysis of the carbs content in jello.

Gelatin desserts, dry mix - Nutritional Content and Chart

The full nutrition content, RDA percentages and levels for Gelatin desserts, dry mix should be considered along with the carbs content. This food profile is part of our list of food and drinks under the general group Sweets.Other important and carbs related nutrients are Sugar, Calories, Protein and Fat. For this 100g serving in your diet, the amount of Sugar is 86.04 g (96% RDA), the amount of Calories is 381 kcal (19% RDA), the amount of Protein is 7.8 g (14% RDA) and the amount of Fat is 0 g. The nutritional content and facts for 100g, which includes Sugar, Calories, Protein and Fat is shown in the RDA chart below as percentages of the recommended daily allowance along with the carbs levels in jello.

carbs and nutrition facts in jello per 100g

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Gelatin desserts, dry mix has a nutritional value score of 13 out of 100.Comparing the carbs content and the nutritional density in 100g for Gelatin desserts, dry mix; We class this as a high carbs content item.In terms of overall nutritional value we class this as an item with a low nutritional density value.

Comparing carbs in jello vs pasta

The amount of carbs in pasta is 25 g per 100g.As carbs percentage of the RDA this is 19 %. Comparing with Gelatin desserts, dry mix, in 100g contains 90.5 g of carbs. As a percentage of the RDA this is 70 %. Therefore, Gelatin desserts, dry mix has 65.5 g more carbs than pasta. In terms of carbs percentage this is 262 % more carbs. Pasta has an overall nutritional value score of 14 out of 100, whereas Gelatin desserts, dry mix has a nutritional value score of 13 out of 100.Gelatin desserts, dry mix also has the highest amount of carbs for the 7 different jello items.

Amount of carbs per 100 Calories

100 calories of gelatin desserts, dry mix is a serving size of 0.26 g, and the amount of Carbohydrate is 23.75 g (18.37% RDA). Other important and related nutrients and macronutrients such as Protein, in 100 Calories are as follows; Sugar 22.58 g (25.2% RDA), Protein 2.05 g (3.67% RDA), Fat 0 g (0% RDA). This is shown in the carbs RDA percentage chart below, based on 100 Calories, along with the other important nutrients and macro nutrients. carbs and nutrition facts in jello per 100 calories

Content per Typical Serving Size 1 package (3 oz) (or 85 g)

For the food Gelatin desserts, dry mix the typical serving size is 1 package (3 oz) (or 85 g) which contains 76.93 g of Carbohydrate. The carbs percentage of the recommended daily value for this serving is 59 %.

To give 100% of the RDA, 1.7 servings of the typical serving size 1 package (3 oz) (or 85 g) give the complete RDA. In terms of the gram weight and total content for this serving the Sugar content is 73.13 g, the Calories content is 323.85 kcal, the Protein content is 6.63 g and the Fat content is 0 g. The percentages are shown below in the carbs chart, for the typical serving of carbs and the related and important nutritional values.carbs and nutritional content in jello

Macronutrients in Gelatin desserts, dry mix


The amount of protein, fat and carbs from this food described above is measured in grams per 100g and grams in a typical serving size (in this case 1 package (3 oz) or 85 g), although it is also useful to give the number of calories from protein, fat and carbohydrate which are the most important macronutrients. For this serving in your diet here are the macronutrient calories. The total calories from carbohydrate is 297.7 (kcal).From protein the number of calories is 25.9 (kcal).The number of calories from Fat is 0.0 (kcal).carbs, calories and nutritional content in jello

Grams of carbs in jello (per 100g)

This list of 7 types of jello, is brought to you by www.dietandfitnesstoday.com and ranges from Gelatin desserts, dry mix through to Gelatin desserts, dry mix, reduced calorie, with aspartame, prepared with water where all food items are ranked by the content or amount per 100g. The nutritional carbs content can be scaled by the amount in grams, oz or typical serving sizes. Simply click on a food item or beverage from the list at the bottom of the page to give a full dietary nutritional breakdown to answer the question how many carbs in jello.

The list below gives the total carbs content in the 7 items from the general description 'jello' each of which show the carbs amount as well as Sugar, Calories, Protein and Fat. Below, is the top 7 food items shown in the carbs chart. This gives a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

jello carbs per 100g

The corresponding nutritional value for jello based on our density score out of 100 (ranked by the amount of carbs per 100g) is shown in the below nutritional density chart. jello carbs per 100g

The corresponding Calories for jello ranked by the amount of carbs per 100g is shown below in the jello calories chart. jello carbs per 100g

Average Content for jello

The average (or more correctly the arithmetic mean) amount of carbs contained in 100g of jello, based on the list below of 7 different items under the general description of jello, is 49.46 g of carbs. This average value corresponds to 38.05 % of the recommended dietary allowance (or RDA) in your diet. The averages for the different nutrients are as follows; the average amount of Calories is 247.43 kcal, the average amount of Protein is 20.56 g and the average amount of Fat is g.

Median Amount

The median value of Carbohydrate is found in Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C which in 100g contains 33.3 g of Carbohydrate. This corresponds to 26 % of the recommended daily allowance. For this serving the amount of Calories is 345 kcal, the amount of Protein is 55.3 g and the amount of Fat is 0 g.

Highest carbs Content per 100g

Using the list below for the 7 different jello nutrition entries in our database, the highest amount of carbs is found in Gelatin desserts, dry mix which contains 90.5 g of carbs per 100g. The associated percentage of RDA is 70 %. For this 100g serving the Sugar content is 86.04 g, the Calories content is 381 kcal, the Protein content is 7.8 g, the Fat content is 0 g. chart to show highest carbs in jello per 100g

The lowest amount of carbs in 100g is in Gelatin desserts, dry mix, reduced calorie, with aspartame, prepared with water which contains 4.22 g. This gives as percentage of the recommended daily allowance 3 % of the RDA. For this 100g serving the amount of Sugar is 0 g, the amount of Calories is 20 kcal, the amount of Protein is 0.83 g, the amount of Fat is 0 g.

The difference between the highest and lowest values gives a carbs range of 86.28 g per 100g. The range for the other nutrients are as follows; 86.04 g for Sugar, 361 kcal for Calories, 6.97 g for Protein, 0 g for Fat.

Highest Amount of carbs per Serving

Please remember that the above gives an accurate value in 100g for high carbs foods in your diet. For example 100g of Gelatin desserts, dry mix contains 90.5 g of carbs. However, there are other factors to consider when you are assessing your nutritional requirements. You should also take into account portion sizes when you are considering the carbs nutritional content.

The food with the highest carbs content per typical serving is Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt which contains 76.93 g in 1 package (3 oz) (or 85 g). The percentage of the recommended daily value for this serving is 59 %. For this serving the Sugar content is 73.13 g, the Calories content is 323.85 kcal, the Protein content is 6.63 g and the Fat content is 0 g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing carbs which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of high content of carbs in foods.


Jello List, carbs Content per 100g

1. Gelatin desserts, dry mix - Carbohydrate
  Nutritional Value : 13 / 100     food group - Sweets
  Carbohydrate
(%RDA)
Sugar
(%RDA)
Calories
(%RDA)
Fat
(%RDA)
Protein
(%RDA)
  Profile for a 100g serving :
  90.5 g (70%)86.04 g (96%)381 kcal (19%)0 g (0%)7.8 g (14%)
  Typical Serving size of 1 package (3 oz) (or 85g):
   76.93 g (59%) 73.13 g (81%) 323.85 kcal (16%) 0 g (0%) 6.63 g (12%)
  Other serving sizes 1 portion and amount to make 1/2 cup (or 21g):
  19.01 g (15%) 18.07 g (20%) 80.01 kcal (4%) 0 g (0%) 1.64 g (3%)
2. Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt - Carbohydrate
  Nutritional Value : 14 / 100     food group - Sweets
  Carbohydrate Calories Fat Protein
  Profile for a 100g serving :
  90.5 g (70%)381 kcal (19%)0 g (0%)7.8 g (14%)
  Typical Serving size of 1 package (3 oz) (or 85g):
   76.93 g (59%) 323.85 kcal (16%) 0 g (0%) 6.63 g (12%)
  Other serving sizes 1 portion and amount to make 1/2 cup (or 21g):
  19.01 g (15%) 80.01 kcal (4%) 0 g (0%) 1.64 g (3%)
3. Gelatin desserts, dry mix, reduced calorie, with aspartame - Carbohydrate
  Nutritional Value : 14 / 100     food group - Sweets
  Carbohydrate Sugar Calories Fat Protein
  Profile for a 100g serving :
  80.21 g (62%)0 g (0%)198 kcal (10%)0 g (0%)15.67 g (28%)
  Typical Serving size of 1 serving (or 6.4g):
   5.13 g (4%) 0 g (0%) 12.67 kcal (1%) 0 g (0%) 1 g (2%)
4. Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C - Carbohydrate
  Nutritional Value : 15 / 100     food group - Sweets
  Carbohydrate Calories Fat Protein
  Profile for a 100g serving :
  33.3 g (26%)345 kcal (17%)0 g (0%)55.3 g (99%)
  Typical Serving size of 1 tbsp (or 9g):
   3 g (2%) 31.05 kcal (2%) 0 g (0%) 4.98 g (9%)
  Other serving sizes 1 package (0.35 oz) (or 10g):
  3.33 g (3%) 34.5 kcal (2%) 0 g (0%) 5.53 g (10%)
  Other serving sizes 1 portion and amount to make 1/2 cup (or 2.5g):
  0.83 g (1%) 8.63 kcal (0%) 0 g (0%) 1.38 g (2%)
5. Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium - Carbohydrate
  Nutritional Value : 14 / 100     food group - Sweets
  Carbohydrate Calories Fat Protein
  Profile for a 100g serving :
  33.3 g (26%)345 kcal (17%)0 g (0%)55.3 g (99%)
  Typical Serving size of 1 tbsp (or 9g):
   3 g (2%) 31.05 kcal (2%) 0 g (0%) 4.98 g (9%)
  Other serving sizes 1 package (0.35 oz) (or 10g):
  3.33 g (3%) 34.5 kcal (2%) 0 g (0%) 5.53 g (10%)
  Other serving sizes 1 portion and amount to make 1/2 cup (or 2.5g):
  0.83 g (1%) 8.63 kcal (0%) 0 g (0%) 1.38 g (2%)
6. Gelatin desserts, dry mix, prepared with water - Carbohydrate
  Nutritional Value : 13 / 100     food group - Sweets
  Carbohydrate Sugar Calories Fat Protein
  Profile for a 100g serving :
  14.19 g (11%)13.49 g (15%)62 kcal (3%)0 g (0%)1.22 g (2%)
  Typical Serving size of 1 package 3 oz and yields 2 cups (or 540g):
   76.63 g (59%) 72.85 g (81%) 334.8 kcal (17%) 0 g (0%) 6.59 g (12%)
  Other serving sizes .5 cup (or 135g):
  19.16 g (15%) 18.21 g (20%) 83.7 kcal (4%) 0 g (0%) 1.65 g (3%)
7. Gelatin desserts, dry mix, reduced calorie, with aspartame, prepared with water - Carbohydrate
  Nutritional Value : 14 / 100     food group - Sweets
  Carbohydrate Sugar Calories Fat Protein
  Profile for a 100g serving :
  4.22 g (3%)0 g (0%)20 kcal (1%)0 g (0%)0.83 g (1%)
  Typical Serving size of .5 cup (or 117g):
   4.94 g (4%) 0 g (0%) 23.4 kcal (1%) 0 g (0%) 0.97 g (2%)






carbs and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

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salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito