Welcome to the list of the top 14 biscuits highest in carbs content. Where the amount of carbs ranges from 74.10 g to 41.18 g per 100g. The top biscuit is Cookies, animal crackers (includes arrowroot, tea biscuits) with the highest carbs content, which in 100g contains 74.10 g of carbs.

The total recommended daily allowance or RDA for carbs is 130 g. For the 100g serving of Cookies, animal crackers (includes arrowroot, tea biscuits), which contains 74.10 g of carbs, the corresponding RDA carbs percentage is 57 %, which is the highest item from the list of biscuits high in carbs.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cookies, animal crackers (includes arrowroot, tea biscuits) has a nutritional value score of 13.00 out of 100.Comparing the carbs content and the nutritional density in 100g for Cookies, animal crackers (includes arrowroot, tea biscuits); We class this as a high carbs content item compared with all foods in our database.In terms of overall nutritional value we class this as an item with a low nutritional density value from our list of biscuits.



Other important and carbs related nutrients are Sugars, Energy, Protein and Total Fat. For this 100g serving for Cookies, animal crackers (includes arrowroot, tea biscuits), which is the top of the biscuits list for carbs content in your diet, the amount of Sugars is 23.30 g (26% RDA), the amount of Energy is 446.00 kcal (22% RDA), the amount of Protein is 6.90 g (12% RDA) and the amount of Total Fat is 13.80 g (21% RDA). The nutritional content and facts for 100g, which includes Sugars, Energy, Protein and Total Fat is shown in the bar chart below as percentages of the recommended daily allowance along with the carbs content in Cookies, animal crackers (includes arrowroot, tea biscuits) from the list of biscuits.

carbs and nutrition facts in biscuits per 100g



Top Twenty List - Highest carbs Content per 100g

Below is a basic list for carbs in biscuits for the top 20 biscuits. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Cookies, animal crackers (includes arrowroot, tea biscuits) 74.10g (57%RDA)
2. Crackers, water biscuits 72.81g (56%RDA)
3. Biscuits, plain or buttermilk, dry mix 63.40g (49%RDA)
4. Biscuits, plain or buttermilk, frozen, baked 53.87g (41%RDA)
5. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked 51.60g (40%RDA)
6. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 49.05g (38%RDA)
7. Biscuits, plain or buttermilk, dry mix, prepared 48.40g (37%RDA)
8. Biscuits, mixed grain, refrigerated dough 47.40g (36%RDA)
9. PILLSBURY, Buttermilk Biscuits, Artificial Flavor, refrigerated dough 47.07g (36%RDA)
10. Biscuits, plain or buttermilk, refrigerated dough, higher fat 46.32g (36%RDA)
11. Biscuits, plain or buttermilk, prepared from recipe 44.60g (34%RDA)
12. Biscuits, plain or buttermilk, refrigerated dough, lower fat 43.70g (34%RDA)
13. PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough 42.41g (33%RDA)
14. PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough 41.18g (32%RDA)

Highest Amount of carbs per Serving

Please remember that the above gives an accurate value in 100g for high carbs foods in your diet. You should also take into account portion sizes when you are considering the carbs nutritional content.

The food with the highest carbs content per typical serving is Biscuits, plain or buttermilk, dry mix which contains 76.08 g in 1.000 cup, purchased (or 120.00 g). The percentage of the recommended daily value for this serving is 59 %. For this serving the Sugars content is 13.98 g (16% RDA), the Energy content is 513.6 kcal (26% RDA), the Protein content is 9.6 g (17% RDA) and the Total Fat content is 18.48 g (28% RDA).

Grams of carbs in biscuits (per 100g)

The list below gives the total carbs content in the top 14 items from the general description 'biscuits' each of which show the carbs amount as well as Sugars, Energy, Protein and Total Fat. The top 14 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

biscuits carbs per 100g

The level of carbs can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 1. The highest amount of carbs from the 1 frozen items is in Biscuits, plain or buttermilk, frozen, baked where the carbs content is 53.87 g per 100g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing carbs which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of foods high in carbs.


List of Biscuits High in carbs Content per 100g

1. Cookies, animal crackers (includes arrowroot, tea biscuits) - Carbohydrate
74.10 g of Carbohydrate per 100g (57% RDA)
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
74.10 g(57%) 23.30(26%)446.00(22%)13.80(21%)6.90(12%)
Typical Serving Amount : 1.000 oz (or 28.35g):
21.01 g(16%)6.61 g(7%)126.44 kcal(6%)3.91 g(6%)1.96 g(4%)
Other Serving Size : 1.000 Arrowroot biscuit (include Arrowroot cookie) (or 4.90g):
3.63 g(3%)1.14 g(1%)21.85 kcal(1%)0.68 g(1%)0.34 g(1%)
Other Serving Size : 1.000 cracker (or 2.50g):
1.85 g(1%)0.58 g(1%)11.15 kcal(1%)0.35 g(1%)0.17 g(0%)
Other Serving Size : 1.000 individual box (2 oz) (or 57.00g):
42.24 g(32%)13.28 g(15%)254.22 kcal(13%)7.87 g(12%)3.93 g(7%)
2. Crackers, water biscuits - Carbohydrate
72.81 g of Carbohydrate per 100g (56% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
72.81 g(56%) 0.00(0%)384.00(19%)7.14(11%)7.14(13%)
Typical Serving Amount : 4.000 cracker 1 serving (or 14.00g):
10.19 g(8%)0 g(0%)53.76 kcal(3%)1 g(2%)1 g(2%)
3. Biscuits, plain or buttermilk, dry mix - Carbohydrate
63.40 g of Carbohydrate per 100g (49% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
63.40 g(49%) 11.65(13%)428.00(21%)15.40(24%)8.00(14%)
Typical Serving Amount : 1.000 cup, purchased (or 120.00g):
76.08 g(59%)13.98 g(16%)513.6 kcal(26%)18.48 g(28%)9.6 g(17%)
Other Serving Size : 1.000 cup, homemade (or 114.00g):
72.28 g(56%)13.28 g(15%)487.92 kcal(24%)17.56 g(27%)9.12 g(16%)
Other Serving Size : 1.000 cup, poured from box (or 128.00g):
81.15 g(62%)14.91 g(17%)547.84 kcal(27%)19.71 g(30%)10.24 g(18%)
Other Serving Size : 1.000 cup, spooned into cup (or 120.00g):
76.08 g(59%)13.98 g(16%)513.6 kcal(26%)18.48 g(28%)9.6 g(17%)
Other Serving Size : 0.330 cup (NLEA serving size) (or 40.00g):
25.36 g(20%)4.66 g(5%)171.2 kcal(9%)6.16 g(9%)3.2 g(6%)
Other Serving Size : 1.000 oz (or 28.35g):
17.97 g(14%)3.3 g(4%)121.34 kcal(6%)4.37 g(7%)2.27 g(4%)
4. Biscuits, plain or buttermilk, frozen, baked - Carbohydrate
53.87 g of Carbohydrate per 100g (41% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
53.87 g(41%) 3.48(4%)338.00(17%)11.03(17%)6.20(11%)
Typical Serving Amount : 1.000 oz (or 28.35g):
15.27 g(12%)0.99 g(1%)95.82 kcal(5%)3.13 g(5%)1.76 g(3%)
Other Serving Size : 1.000 large (or 77.00g):
41.48 g(32%)2.68 g(3%)260.26 kcal(13%)8.49 g(13%)4.77 g(9%)
Other Serving Size : 1.000 medium (or 51.00g):
27.47 g(21%)1.77 g(2%)172.38 kcal(9%)5.63 g(9%)3.16 g(6%)
Other Serving Size : 1.000 small (or 35.00g):
18.85 g(15%)1.22 g(1%)118.3 kcal(6%)3.86 g(6%)2.17 g(4%)
Other Serving Size : 1.000 biscuit (2-1/2" dia) (or 35.00g):
18.85 g(15%)1.22 g(1%)118.3 kcal(6%)3.86 g(6%)2.17 g(4%)
5. Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked - Carbohydrate
51.60 g of Carbohydrate per 100g (40% RDA)
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
51.60 g(40%) 8.14(9%)319.00(16%)9.10(14%)7.80(14%)
Typical Serving Amount : 1.000 oz (or 28.35g):
14.63 g(11%)2.31 g(3%)90.44 kcal(5%)2.58 g(4%)2.21 g(4%)
Other Serving Size : 1.000 biscuit (2-1/4" dia) (or 21.00g):
10.84 g(8%)1.71 g(2%)66.99 kcal(3%)1.91 g(3%)1.64 g(3%)
6. Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked - Carbohydrate
49.05 g of Carbohydrate per 100g (38% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
49.05 g(38%) 8.19(9%)324.00(16%)11.22(17%)6.79(12%)
Typical Serving Amount : 1.000 biscuit (or 51.00g):
25.02 g(19%)4.18 g(5%)165.24 kcal(8%)5.72 g(9%)3.46 g(6%)
Other Serving Size : 1.000 biscuit (2-1/2" dia) (or 27.00g):
13.24 g(10%)2.21 g(2%)87.48 kcal(4%)3.03 g(5%)1.83 g(3%)
Other Serving Size : 1.000 oz (or 28.35g):
13.91 g(11%)2.32 g(3%)91.85 kcal(5%)3.18 g(5%)1.92 g(3%)
7. Biscuits, plain or buttermilk, dry mix, prepared - Carbohydrate
48.40 g of Carbohydrate per 100g (37% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
48.40 g(37%) 335.00(17%)12.10(19%)7.30(13%)
Typical Serving Amount : 1.000 oz (or 28.35g):
13.72 g(11%)94.97 kcal(5%)3.43 g(5%)2.07 g(4%)
8. Biscuits, mixed grain, refrigerated dough - Carbohydrate
47.40 g of Carbohydrate per 100g (36% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
47.40 g(36%) 263.00(13%)5.60(9%)6.10(11%)
Typical Serving Amount : 1.000 oz (or 28.35g):
13.44 g(10%)74.56 kcal(4%)1.59 g(2%)1.73 g(3%)
Other Serving Size : 1.000 biscuit (2-1/2" dia) (or 44.00g):
20.86 g(16%)115.72 kcal(6%)2.46 g(4%)2.68 g(5%)
9. PILLSBURY, Buttermilk Biscuits, Artificial Flavor, refrigerated dough - Carbohydrate
47.07 g of Carbohydrate per 100g (36% RDA)
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
47.07 g(36%) 4.46(5%)236.00(12%)2.79(4%)6.40(11%)
Typical Serving Amount : 1.000 biscuit (or 64.00g):
30.12 g(23%)2.85 g(3%)151.04 kcal(8%)1.79 g(3%)4.1 g(7%)
Other Serving Size : 1.000 serving (or 64.00g):
30.12 g(23%)2.85 g(3%)151.04 kcal(8%)1.79 g(3%)4.1 g(7%)
10. Biscuits, plain or buttermilk, refrigerated dough, higher fat - Carbohydrate
46.32 g of Carbohydrate per 100g (36% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
46.32 g(36%) 7.40(8%)307.00(15%)10.58(16%)6.66(12%)
Typical Serving Amount : 1.000 biscuit (or 58.00g):
26.87 g(21%)4.29 g(5%)178.06 kcal(9%)6.14 g(9%)3.86 g(7%)
Other Serving Size : 1.000 biscuit (or 43.00g):
19.92 g(15%)3.18 g(4%)132.01 kcal(7%)4.55 g(7%)2.86 g(5%)
Other Serving Size : 1.000 package (or 398.00g):
184.35 g(142%)29.45 g(33%)1221.86 kcal(61%)42.11 g(65%)26.51 g(47%)
Other Serving Size : 1.000 oz (or 28.35g):
13.13 g(10%)2.1 g(2%)87.03 kcal(4%)3 g(5%)1.89 g(3%)
11. Biscuits, plain or buttermilk, prepared from recipe - Carbohydrate
44.60 g of Carbohydrate per 100g (34% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
44.60 g(34%) 2.18(2%)353.00(18%)16.30(25%)7.00(13%)
Typical Serving Amount : 1.000 oz (or 28.35g):
12.64 g(10%)0.62 g(1%)100.08 kcal(5%)4.62 g(7%)1.98 g(4%)
Other Serving Size : 1.000 biscuit (4" dia) (or 101.00g):
45.05 g(35%)2.2 g(2%)356.53 kcal(18%)16.46 g(25%)7.07 g(13%)
Other Serving Size : 1.000 small (1-1/2" dia) (or 14.00g):
6.24 g(5%)0.31 g(0%)49.42 kcal(2%)2.28 g(4%)0.98 g(2%)
Other Serving Size : 1.000 biscuit (2-1/2" dia) (or 60.00g):
26.76 g(21%)1.31 g(1%)211.8 kcal(11%)9.78 g(15%)4.2 g(8%)
12. Biscuits, plain or buttermilk, refrigerated dough, lower fat - Carbohydrate
43.70 g of Carbohydrate per 100g (34% RDA)
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
43.70 g(34%) 7.18(8%)270.00(14%)7.83(12%)6.70(12%)
Typical Serving Amount : 1.000 serving 1 biscuit (or 58.00g):
25.35 g(20%)4.16 g(5%)156.6 kcal(8%)4.54 g(7%)3.89 g(7%)
Other Serving Size : 1.000 oz (or 28.35g):
12.39 g(10%)2.04 g(2%)76.55 kcal(4%)2.22 g(3%)1.9 g(3%)
13. PILLSBURY GRANDS, Buttermilk Biscuits, refrigerated dough - Carbohydrate
42.41 g of Carbohydrate per 100g (33% RDA)
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
42.41 g(33%) 4.60(5%)293.00(15%)11.34(17%)6.16(11%)
Typical Serving Amount : 1.000 biscuit (or 34.00g):
14.42 g(11%)1.56 g(2%)99.62 kcal(5%)3.86 g(6%)2.09 g(4%)
14. PILLSBURY Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough - Carbohydrate
41.18 g of Carbohydrate per 100g (32% RDA)
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Carbohydrate
(%RDA)
Sugars
(%RDA)
Energy
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
41.18 g(32%) 5.88(7%)307.00(15%)13.24(20%)5.88(11%)
Typical Serving Amount : 1.000 serving (or 34.00g):
14 g(11%)2 g(2%)104.38 kcal(5%)4.5 g(7%)2 g(4%)






carbs and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito