List of Sauces high in vitamin a High in vitamin a, rae Content per 100g
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1. Sauce, hot chile, sriracha, CHA! BY TEXAS PETE - Vitamin A, RAE |
139.00 µg of Vitamin A, RAE per 100g (5% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
139.00 µg(5%) | 108.00(5%) | 22.73(17%) | 0.98(2%) | 2.02(4%) |
Typical Serving Amount : 1.000 tsp (or 6.90g): |
9.59 µg(0%) | 7.45 kcal(0%) | 1.57 g(1%) | 0.07 g(0%) | 0.14 g(0%) |
2. Sauce, hot chile, sriracha, TUONG OT SRIRACHA - Vitamin A, RAE |
138.00 µg of Vitamin A, RAE per 100g (5% RDA) |
Nutritional Value = 27.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
138.00 µg(5%) | 79.00(4%) | 15.87(12%) | 0.90(1%) | 1.86(3%) |
Typical Serving Amount : 1.000 tsp (or 6.20g): |
8.56 µg(0%) | 4.9 kcal(0%) | 0.98 g(1%) | 0.06 g(0%) | 0.12 g(0%) |
3. Sauce, homemade, white, thick - Vitamin A, RAE |
130.00 µg of Vitamin A, RAE per 100g (4% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
130.00 µg(4%) | 186.00(9%) | 11.61(9%) | 13.83(21%) | 3.99(7%) |
Typical Serving Amount : 1.000 cup (or 250.00g): |
325 µg(11%) | 465 kcal(23%) | 29.03 g(22%) | 34.58 g(53%) | 9.98 g(18%) |
Other Serving Size : 0.500 cup (or 125.00g): |
162.5 µg(5%) | 232.5 kcal(12%) | 14.51 g(11%) | 17.29 g(27%) | 4.99 g(9%) |
4. Sauce, hot chile, sriracha - Vitamin A, RAE |
129.00 µg of Vitamin A, RAE per 100g (4% RDA) |
Nutritional Value = 21.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
129.00 µg(4%) | 93.00(5%) | 19.16(15%) | 0.93(1%) | 1.93(3%) |
Typical Serving Amount : 1.000 tsp (or 6.50g): |
8.39 µg(0%) | 6.05 kcal(0%) | 1.25 g(1%) | 0.06 g(0%) | 0.13 g(0%) |
5. Sauce, homemade, white, medium - Vitamin A, RAE |
104.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
104.00 µg(3%) | 147.00(7%) | 9.17(7%) | 10.63(16%) | 3.84(7%) |
Typical Serving Amount : 1.000 cup (or 250.00g): |
260 µg(9%) | 367.5 kcal(18%) | 22.93 g(18%) | 26.58 g(41%) | 9.6 g(17%) |
Other Serving Size : 0.500 cup (or 125.00g): |
130 µg(4%) | 183.75 kcal(9%) | 11.46 g(9%) | 13.29 g(20%) | 4.8 g(9%) |
6. Sauce, pesto, CLASSICO, basil pesto, ready-to-serve - Vitamin A, RAE |
96.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
96.00 µg(3%) | 372.00(19%) | 6.93(5%) | 36.38(56%) | 4.16(7%) |
Typical Serving Amount : 0.250 cup (or 62.00g): |
59.52 µg(2%) | 230.64 kcal(12%) | 4.3 g(3%) | 22.56 g(35%) | 2.58 g(5%) |
7. Sauce, pesto, ready-to-serve, shelf stable - Vitamin A, RAE |
90.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
90.00 µg(3%) | 426.00(21%) | 6.14(5%) | 42.42(65%) | 5.00(9%) |
Typical Serving Amount : 0.250 cup (or 61.00g): |
54.9 µg(2%) | 259.86 kcal(13%) | 3.75 g(3%) | 25.88 g(40%) | 3.05 g(5%) |
8. Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve - Vitamin A, RAE |
84.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
84.00 µg(3%) | 496.00(25%) | 5.12(4%) | 49.88(77%) | 6.69(12%) |
Typical Serving Amount : 0.250 cup (or 60.00g): |
50.4 µg(2%) | 297.6 kcal(15%) | 3.07 g(2%) | 29.93 g(46%) | 4.01 g(7%) |
9. Sauce, white, thin, prepared-from-recipe, with butter - Vitamin A, RAE |
84.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
84.00 µg(3%) | 72.00(4%) | 8.29(6%) | 2.56(4%) | 3.95(7%) |
10. Sauce, ready-to-serve, pepper, TABASCO - Vitamin A, RAE |
82.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 34.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
82.00 µg(3%) | 12.00(1%) | 0.80(1%) | 0.76(1%) | 1.29(2%) |
Typical Serving Amount : 1.000 tsp (or 4.70g): |
3.85 µg(0%) | 0.56 kcal(0%) | 0.04 g(0%) | 0.04 g(0%) | 0.06 g(0%) |
Other Serving Size : 0.250 tsp (or 1.20g): |
0.98 µg(0%) | 0.14 kcal(0%) | 0.01 g(0%) | 0.01 g(0%) | 0.02 g(0%) |
11. Sauce, cheese, ready-to-serve - Vitamin A, RAE |
80.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
80.00 µg(3%) | 174.00(9%) | 6.83(5%) | 13.29(20%) | 6.71(12%) |
Typical Serving Amount : 0.250 cup (or 63.00g): |
50.4 µg(2%) | 109.62 kcal(5%) | 4.3 g(3%) | 8.37 g(13%) | 4.23 g(8%) |
12. Sauce, pesto, BUITONI, pesto with basil, ready-to-serve, refrigerated - Vitamin A, RAE |
77.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
77.00 µg(3%) | 418.00(21%) | 10.09(8%) | 37.60(58%) | 9.83(18%) |
Typical Serving Amount : 0.250 cup (or 63.00g): |
48.51 µg(2%) | 263.34 kcal(13%) | 6.36 g(5%) | 23.69 g(36%) | 6.19 g(11%) |
13. Sauce, pesto, ready-to-serve, refrigerated - Vitamin A, RAE |
77.00 µg of Vitamin A, RAE per 100g (3% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
77.00 µg(3%) | 418.00(21%) | 10.09(8%) | 37.60(58%) | 9.83(18%) |
Typical Serving Amount : 0.250 cup (or 63.00g): |
48.51 µg(2%) | 263.34 kcal(13%) | 6.36 g(5%) | 23.69 g(36%) | 6.19 g(11%) |
14. Sauce, homemade, white, thin - Vitamin A, RAE |
73.00 µg of Vitamin A, RAE per 100g (2% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
73.00 µg(2%) | 105.00(5%) | 7.40(6%) | 6.73(10%) | 3.77(7%) |
Typical Serving Amount : 1.000 cup (or 250.00g): |
182.5 µg(6%) | 262.5 kcal(13%) | 18.5 g(14%) | 16.83 g(26%) | 9.43 g(17%) |
Other Serving Size : 0.500 cup (or 125.00g): |
91.25 µg(3%) | 131.25 kcal(7%) | 9.25 g(7%) | 8.41 g(13%) | 4.71 g(8%) |
15. Sauce, cheese sauce mix, dry - Vitamin A, RAE |
56.00 µg of Vitamin A, RAE per 100g (2% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
56.00 µg(2%) | 438.00(22%) | 60.52(47%) | 18.33(28%) | 7.68(14%) |
16. Sauce, alfredo mix, dry - Vitamin A, RAE |
54.00 µg of Vitamin A, RAE per 100g (2% RDA) |
Nutritional Value = 14.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
54.00 µg(2%) | 535.00(27%) | 36.52(28%) | 36.35(56%) | 15.32(27%) |
17. Sauce, enchilada, red, mild, ready to serve - Vitamin A, RAE |
36.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 17.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
36.00 µg(1%) | 30.00(2%) | 4.87(4%) | 0.91(1%) | 0.62(1%) |
Typical Serving Amount : 0.250 cup (or 56.00g): |
20.16 µg(1%) | 16.8 kcal(1%) | 2.73 g(2%) | 0.51 g(1%) | 0.35 g(1%) |
Other Serving Size : 1.000 cup (or 224.00g): |
80.64 µg(3%) | 67.2 kcal(3%) | 10.91 g(8%) | 2.04 g(3%) | 1.39 g(2%) |
Other Serving Size : 1.000 can (or 283.00g): |
101.88 µg(3%) | 84.9 kcal(4%) | 13.78 g(11%) | 2.58 g(4%) | 1.75 g(3%) |
18. Sauce, tomato chili sauce, bottled, with salt - Vitamin A, RAE |
34.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 16.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
34.00 µg(1%) | 92.00(5%) | 19.79(15%) | 0.30(0%) | 2.50(4%) |
Typical Serving Amount : 1.000 packet (or 6.00g): |
2.04 µg(0%) | 5.52 kcal(0%) | 1.19 g(1%) | 0.02 g(0%) | 0.15 g(0%) |
Other Serving Size : 1.000 cup (or 273.00g): |
92.82 µg(3%) | 251.16 kcal(13%) | 54.03 g(42%) | 0.82 g(1%) | 6.83 g(12%) |
19. Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium - Vitamin A, RAE |
33.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
33.00 µg(1%) | 51.00(3%) | 8.06(6%) | 1.48(2%) | 1.41(3%) |
Typical Serving Amount : 1.000 serving 1/2 cup (or 128.00g): |
42.24 µg(1%) | 65.28 kcal(3%) | 10.32 g(8%) | 1.89 g(3%) | 1.8 g(3%) |
Other Serving Size : 1.000 cup (or 257.00g): |
84.81 µg(3%) | 131.07 kcal(7%) | 20.71 g(16%) | 3.8 g(6%) | 3.62 g(6%) |
20. Sauce, pasta, spaghetti/marinara, ready-to-serve - Vitamin A, RAE |
31.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 18.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
31.00 µg(1%) | 50.00(3%) | 7.43(6%) | 1.61(2%) | 1.39(2%) |
Typical Serving Amount : 1.000 serving 1/2 cup (or 132.00g): |
40.92 µg(1%) | 66 kcal(3%) | 9.81 g(8%) | 2.13 g(3%) | 1.83 g(3%) |
21. Sauce, chili, peppers, hot, immature green, canned - Vitamin A, RAE |
29.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 52.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
29.00 µg(1%) | 20.00(1%) | 5.00(4%) | 0.10(0%) | 0.70(1%) |
Typical Serving Amount : 1.000 tbsp (or 15.00g): |
4.35 µg(0%) | 3 kcal(0%) | 0.75 g(1%) | 0.02 g(0%) | 0.11 g(0%) |
Other Serving Size : 1.000 cup (or 245.00g): |
71.05 µg(2%) | 49 kcal(2%) | 12.25 g(9%) | 0.25 g(0%) | 1.72 g(3%) |
22. Sauce, salsa, ready-to-serve - Vitamin A, RAE |
23.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 19.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
23.00 µg(1%) | 29.00(1%) | 6.64(5%) | 0.17(0%) | 1.52(3%) |
Typical Serving Amount : 2.000 tbsp (or 36.00g): |
8.28 µg(0%) | 10.44 kcal(1%) | 2.39 g(2%) | 0.06 g(0%) | 0.55 g(1%) |
Other Serving Size : 0.500 cup (or 130.00g): |
29.9 µg(1%) | 37.7 kcal(2%) | 8.63 g(7%) | 0.22 g(0%) | 1.98 g(4%) |
Other Serving Size : 1.000 cup (or 259.00g): |
59.57 µg(2%) | 75.11 kcal(4%) | 17.2 g(13%) | 0.44 g(1%) | 3.94 g(7%) |
23. Sauce, peppers, hot, chili, mature red, canned - Vitamin A, RAE |
23.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 36.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
23.00 µg(1%) | 21.00(1%) | 3.90(3%) | 0.60(1%) | 0.90(2%) |
Typical Serving Amount : 1.000 tbsp (or 15.00g): |
3.45 µg(0%) | 3.15 kcal(0%) | 0.59 g(0%) | 0.09 g(0%) | 0.14 g(0%) |
Other Serving Size : 1.000 cup (or 245.00g): |
56.35 µg(2%) | 51.45 kcal(3%) | 9.56 g(7%) | 1.47 g(2%) | 2.21 g(4%) |
24. Sauce, cocktail, ready-to-serve - Vitamin A, RAE |
18.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 15.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
18.00 µg(1%) | 124.00(6%) | 28.22(22%) | 1.05(2%) | 1.36(2%) |
Typical Serving Amount : 0.250 cup (or 60.00g): |
10.8 µg(0%) | 74.4 kcal(4%) | 16.93 g(13%) | 0.63 g(1%) | 0.82 g(1%) |
25. Sauce, horseradish - Vitamin A, RAE |
17.00 µg of Vitamin A, RAE per 100g (1% RDA) |
Nutritional Value = 13.00 / 100 Food Category - |
Vitamin A, RAE (%RDA) | Energy (%RDA) | Carbohydrate (%RDA) | Total Fat (%RDA) | Protein (%RDA) |
Content for a 100g serving : |
17.00 µg(1%) | 503.00(25%) | 10.05(8%) | 50.89(78%) | 1.09(2%) |
Typical Serving Amount : 1.000 tsp (or 5.60g): |
0.95 µg(0%) | 28.17 kcal(1%) | 0.56 g(0%) | 2.85 g(4%) | 0.06 g(0%) |