We have sorted our complete nutrition and vitamin database of baked products, based on amount of Calcium. Click a food item to give a full nutrition breakdown which can be scaled for different amounts of Baked Products, from our list of Baked Products high in Calcium

This page shows the amount of Calcium in Leavening agents, baking powder, double-acting, straight phosphate through to English muffins, mixed-grain, toasted (includes granola). The amount ranges from 7364 mg through to 213 mg of in 100g. For a complete list we also have a list of foods high in Calcium, rather than just Calcium rich Baked Products.

Please remember that this gaves an accurate value in 100g for in Baked Products. For example 100g of Leavening agents, baking powder, double-acting, straight phosphate contaijs 7364 mg Of . However, this is not the full story when considering your nutritional requirements. You should also take into account portion sizes when you are considering the amount of Calcium in Baked Products and Calcium rich Baked Products.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g, so please bear this in mind when trying to increase or decrease the amount of Calcium in your diet. Otherwise, we hope you find the site informative and that this is a helpful list of Baked Products high in Calcium.

 

Calcium in 100 g

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Baked Products, Leavening agents, baking powder, double-acting, straight phosphate - Calcium7364 mg
Baked Products, Leavening agents, baking powder, double-acting, sodium aluminum sulfate - Calcium5876 mg
Baked Products, Leavening agents, baking powder, low-sodium - Calcium4332 mg
Baked Products, Pancakes, buckwheat, dry mix, incomplete - Calcium476 mg
Baked Products, Pancakes, whole-wheat, dry mix, incomplete - Calcium449 mg
Baked Products, Pancakes, plain, dry mix, incomplete (includes buttermilk) - Calcium342 mg
Baked Products, Waffles, plain, frozen, ready-to-heat - Calcium308 mg
Baked Products, Waffles, plain, frozen, ready -to-heat, toasted - Calcium307 mg
Baked Products, Waffle, buttermilk, frozen, ready-to-heat, toasted - Calcium299 mg
Baked Products, English muffins, whole-wheat, toasted - Calcium288 mg
Baked Products, Waffles, buttermilk, frozen, ready-to-heat - Calcium279 mg
Baked Products, Hush puppies, prepared from recipe - Calcium278 mg
Baked Products, English muffins, whole-wheat - Calcium265 mg
Baked Products, Muffins, corn, prepared from recipe, made with low fat (2%) milk - Calcium259 mg
Baked Products, ARCHWAY Home Style Cookies, Sugar Free Chocolate Chip - Calcium258 mg
Baked Products, Crackers, standard snack-type, sandwich, with cheese filling - Calcium257 mg
Baked Products, Waffles, plain, prepared from recipe - Calcium255 mg
Baked Products, Pancakes, whole-wheat, dry mix, incomplete, prepared - Calcium250 mg
Baked Products, Bread, cornbread, prepared from recipe, made with low fat (2%) milk - Calcium249 mg
Baked Products, Pancakes, plain, dry mix, complete (includes buttermilk) - Calcium241 mg
Baked Products, Biscuits, plain or buttermilk, prepared from recipe - Calcium235 mg
Baked Products, Crackers, rye, sandwich-type with cheese filling - Calcium222 mg
Baked Products, Pancakes, plain, prepared from recipe - Calcium219 mg
Baked Products, Pancakes, plain, dry mix, incomplete, prepared - Calcium215 mg
Baked Products, English muffins, mixed-grain, toasted (includes granola) - Calcium213 mg

Nutrition Facts

calories, fat, carbohydrate, high protein foods, high fiber foods, low carb foods, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended daily allowance