We have sorted our database of Baked Products food nutrition items based on amount of Fatty acids, total saturated in 100 grams, to give a list of Baked Products foods high in Fatty acids, total saturated.

Click a food item to give a full nutrition breakdown which can be scaled for different food amounts. Please remember that although this gives an indication of foods you should also consider portion sizes of Fatty acids, total saturated.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g. We hope you find the list useful for Foods high in Fatty acids, total saturated.

 

Fatty acids, total saturated in 100 g

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ARCHWAY Home Style Cookies, Coconut Macaroon24 g
Cookies, chocolate chip, prepared from recipe, made with butter14 g
INTERSTATE BRANDS CORP, HOSTESS DING DONGS Chocolate Snack Cake, Creme Filling13 g
Cookies, graham crackers, chocolate-coated13 g
Cookies, butter, commercially prepared, enriched11 g
Croissants, butter11 g
Cookies, coconut macaroons, prepared from recipe11 g
Cookies, butter, commercially prepared, unenriched11 g
Cake, pound, commercially prepared, butter11 g
Pie crust, standard-type, frozen, ready-to-bake, baked10 g
Croissants, cheese10 g
Crackers, cheese, low sodium9 g
Crackers, cheese, regular9 g
Puff pastry, frozen, ready-to-bake9 g
Cheesecake commercially prepared9 g
ARCHWAY Home Style Cookies, Mud Pie8 g
ARCHWAY Home Style Cookies, Gourmet Oatmeal Pecan8 g
Cookies, chocolate chip, dry mix8 g
Pie crust, standard-type, prepared from recipe, baked8 g
Cookies, shortbread, commercially prepared, pecan8 g
Pie, coconut cream, prepared from mix, no-bake type8 g
Doughnuts, cake-type, plain, chocolate-coated or frosted8 g
Pie, chocolate mousse, prepared from mix, no-bake type8 g
Cookies, chocolate chip, prepared from recipe, made with margarine8 g
Cookies, chocolate chip, refrigerated dough, baked7 g

Nutrition Facts

Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.

calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance


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