Baked Products foods high in Vitamin A

We have sorted our database of Baked Products food nutrition items based on amount of Vitamin A in 100 grams, to give a list of Baked Products foods high in Vitamin A.

Click a food item to give a full nutrition breakdown which can be scaled for different food amounts. Please remember that although this gives an indication of foods you should also consider portion sizes of Vitamin A.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g. We hope you find the list useful for Foods high in Vitamin A.

Vitamin A in 100 g next Pie, pumpkin, commercially prepared 448 mcg Waffle, buttermilk, frozen, ready-to-heat, toasted 437 mcg Waffle, buttermilk, frozen, ready-to-heat, microwaved 429 mcg Pie, pumpkin, prepared from recipe 426 mcg Waffles, buttermilk, frozen, ready-to-heat 401 mcg Waffles, plain, frozen, ready -to-heat, toasted 398 mcg Waffles, plain, frozen, ready-to-heat 381 mcg Toaster pastries, brown-sugar-cinnamon 296 mcg Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry) 288 mcg Breakfast tart, low fat 285 mcg Cream puffs, prepared from recipe, shell (includes eclair) 278 mcg Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled 269 mcg Cookies, sugar, prepared from recipe, made with margarine 238 mcg Pancakes, plain, frozen, ready-to-heat, microwave (includes buttermilk) 216 mcg Pie crust, cookie-type, prepared from recipe, chocolate wafer, chilled 211 mcg Croissants, butter 206 mcg Croissants, cheese 204 mcg Eclairs, custard-filled with chocolate glaze, prepared from recipe 199 mcg Pie crust, cookie-type, prepared from recipe, graham cracker, baked 193 mcg Pie crust, cookie-type, prepared from recipe, graham cracker, chilled 191 mcg Cookies, brownies, prepared from recipe 176 mcg Cookies, ladyfingers, without lemon juice and rind 167 mcg Cookies, butter, commercially prepared, enriched 165 mcg Cookies, butter, commercially prepared, unenriched 160 mcg Cookies, oatmeal, prepared from recipe, without raisins 160 mcg

Nutrition Facts Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body. calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance