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Sodium calculator: Legumes and Legume Products

Find food sorted by Sodium in 100 grams from Legumes and Legume Products category. Click on a Legumes and Legume Products item for calories, nutrition information and nutrition facts which can be scaled for different food amounts.

Please remember that although this gives an indication of foods to eat to increase (or decrease) Sodium in your diet, you should also consider portion sizes. For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g.

 

Sodium in 100 g

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Soy sauce made from hydrolyzed vegetable protein5689 mg
Soy sauce made from soy and wheat (shoyu)5637 mg
Soy sauce made from soy (tamari)5586 mg
Miso3728 mg
Soy sauce made from soy and wheat (shoyu), low sodium3333 mg
Tofu, salted and fermented (fuyu), prepared with calcium sulfate2873 mg
Tofu, salted and fermented (fuyu)2873 mg
Bacon bits, meatless1770 mg
Papad1745 mg
Bacon, meatless1465 mg
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO1188 mg
Soy protein isolate1005 mg
Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash900 mg
Soy protein concentrate, produced by acid wash900 mg
Sausage, meatless888 mg
Peanuts, all types, dry-roasted, with salt813 mg
Peanuts, valencia, oil-roasted, with salt772 mg
Peanuts, all types, cooked, boiled, with salt751 mg
Beans, chili, barbeque, ranch style, cooked725 mg
Luncheon slices, meatless711 mg
Chicken, meatless709 mg
Sandwich spread, meatless630 mg
Veggie burgers, unprepared569 mg
Soyburger550 mg
Meatballs, meatless550 mg

Nutrition Facts

Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.

calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance

 
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