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Thiamin calculator: Vegetables and Vegetable ProductsFind food sorted by Thiamin in 100 grams from Vegetables and Vegetable Products category. Click on a Vegetables and Vegetable Products item for calories, nutrition information and nutrition facts which can be scaled for different food amounts. Please remember that although this gives an indication of foods to eat to increase (or decrease) Thiamin in your diet, you should also consider portion sizes. For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g.
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| | Yeast extract spread | 9 mg |
| Seaweed, spirulina, dried | 2 mg |
| Potatoes, mashed, dehydrated, flakes without milk, dry form | 1 mg |
| Peppers, sweet, red, freeze-dried | 1 mg |
| Peppers, sweet, green, freeze-dried | 1 mg |
| Parsley, freeze-dried | 1 mg |
| Potatoes, microwaved, cooked, in skin, skin with salt | 0 mg |
| Beet greens, raw | 0 mg |
| Succotash, (corn and limas), raw | 0 mg |
| Corn, sweet, white, canned, whole kernel, no salt added, solids and liquids | 0 mg |
| Coriander (cilantro) leaves, raw | 0 mg |
| Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt | 0 mg |
| Grape leaves, raw | 0 mg |
| Lettuce, green leaf, raw | 0 mg |
| Asparagus, cooked, boiled, drained, with salt | 0 mg |
| Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids | 0 mg |
| Corn, sweet, yellow, canned, no salt added, solids and liquids | 0 mg |
| Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased | 0 mg |
| Pumpkin, cooked, boiled, drained, with salt | 0 mg |
| Broccoli, frozen, chopped, cooked, boiled, drained, without salt | 0 mg |
| Swamp cabbage, cooked, boiled, drained, without salt | 0 mg |
| Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt | 0 mg |
| Corn, sweet, yellow, frozen, kernels cut off cob, unprepared | 0 mg |
| Yambean (jicama), raw | 0 mg |
| Peppers, hungarian, raw | 0 mg |
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Nutrition FactsUse the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.
calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance |
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Copyright © 2005-2009 Bodyventures. All Rights Reserved. Any duplication or distribution of the information contained herein is strictly prohibited. Disclaimer: The information provided by Diet & Fitness Today is for general information and should not be used during any medical emergency or for the diagnosis or treatment of any medical condition. You should always consult a licensed physician or medical professional for diagnosis and treatment of any medical condition and before starting any weight loss or fitness regime.
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