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Vitamin A calculator: Sausages and Luncheon MeatsFind food sorted by Vitamin A in 100 grams from Sausages and Luncheon Meats category. Click on a Sausages and Luncheon Meats item for calories, nutrition information and nutrition facts which can be scaled for different food amounts. Please remember that although this gives an indication of foods to eat to increase (or decrease) Vitamin A in your diet, you should also consider portion sizes. For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g.
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| | Liver sausage, liverwurst, pork | 8308 mcg |
| Oscar Mayer, Liver Cheese, pork fat wrapped | 7133 mcg |
| Liver cheese, pork | 5252 mcg |
| OSCAR MAYER, Braunschweiger Liver Sausage (sliced) | 4723 mcg |
| Pate, truffle flavor | 4505 mcg |
| Braunschweiger (a liver sausage), pork | 4220 mcg |
| Liverwurst spread | 4091 mcg |
| Pate, goose liver, smoked, canned | 1001 mcg |
| Pate, liver, not specified, canned | 991 mcg |
| Scrapple, pork | 626 mcg |
| Sausage, summer, pork and beef, sticks, with cheddar cheese | 225 mcg |
| Pate, chicken liver, canned | 217 mcg |
| Swisswurst, pork and beef, with swiss cheese, smoked | 100 mcg |
| Ham and cheese spread | 91 mcg |
| Pickle and pimiento loaf, pork | 91 mcg |
| Frankfurter, pork | 79 mcg |
| Olive loaf, pork | 60 mcg |
| Cheesefurter, cheese smokie, pork, beef | 47 mcg |
| Dutch brand loaf, chicken, pork and beef | 47 mcg |
| Sausage, Italian, turkey, smoked | 43 mcg |
| Sausage, turkey, hot, smoked | 43 mcg |
| Poultry salad sandwich spread | 42 mcg |
| Frankfurter, chicken | 39 mcg |
| Beef, cured, pastrami | 33 mcg |
| Sausage, chicken and beef, smoked | 31 mcg |
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Nutrition FactsUse the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.
calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance |
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