Soups, Sauces, and Gravies foods high in Niacin

We have sorted our database of Soups, Sauces, and Gravies food nutrition items based on amount of Niacin in 100 grams, to give a list of Soups, Sauces, and Gravies foods high in Niacin.

Click a food item to give a full nutrition breakdown which can be scaled for different food amounts. Please remember that although this gives an indication of foods you should also consider portion sizes of Niacin.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g. We hope you find the list useful for Foods high in Niacin.

Niacin in 100 g next Soup, cream of chicken, dehydrated, dry 11 mg Soup, LIPTON, SOUP SECRETS CHICKEN NOODLE, Mix, Dry 8 mg Soup, LIPTON, CUP-A-SOUP CHICKEN NOODLE WITH MEAT 7 mg Soup, LIPTON, SOUP SECRETS EXTRA NOODLE, Mix, Dry 7 mg Soup, LIPTON, CUP-A-SOUP HEARTY CHICKEN NOODLE, Mix, Dry 7 mg Soup, LIPTON, SOUP SECRETS NOODLE WITH REAL CHICKEN BROTH, Mix, Dry 6 mg Soup, LIPTON, SOUP SECRETS GIGGLE NOODLE, Mix, Dry 6 mg Soup, LIPTON, SOUP SECRETS RING-O-NOODLE 6 mg Soup, LIPTON, SOUP SECRETS SPIRAL PASTA SOUP, Mix, Dry 6 mg Soup, ramen noodle, any flavor, dehydrated, dry 5 mg Soup, beef noodle mix, dehydrated, dry form 5 mg Soup, LIPTON, CUP-A-SOUP RING NOODLE, Mix, Dry 5 mg Soup, LIPTON, KETTLE CREATIONS CHICKEN WITH PASTA & BEAN, Mix, Dry 5 mg Gravy, CUSTOM FOODS, SUPERB Instant Au Jus Mix, dry 5 mg Soup, LIPTON, FAT FREE CUP-A-SOUP CHICKEN/PASTA, Mix, Dry 5 mg Sauce, mushroom, dehydrated, dry 4 mg Soup, clam chowder, manhattan style, dehydrated, dry 4 mg Soup, oxtail, dehydrated, dry 4 mg Soup, chicken vegetable, dehydrated, dry 4 mg Soup, beef broth or bouillon, powder, dry 4 mg Gravy, chicken, dry 4 mg Soup, chicken noodle mix, dehydrated, dry form 4 mg Potato soup, instant, dry mix 4 mg Soup, minestrone, dehydrated, dry 4 mg Soup, consomme with gelatin, dehydrated, dry 4 mg

Nutrition Facts Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body. calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance