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Cholesterol calculator: Fats and Oils

Find food sorted by Cholesterol in 100 grams from Fats and Oils category. Click on a Fats and Oils item for calories, nutrition information and nutrition facts which can be scaled for different food amounts.

Please remember that although this gives an indication of foods to eat to increase (or decrease) Cholesterol in your diet, you should also consider portion sizes. For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g.

 

Cholesterol in 100 g

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Fish oil, herring766 mg
Fish oil, sardine710 mg
Fish oil, cod liver570 mg
Fish oil, menhaden521 mg
Fish oil, menhaden, fully hydrogenated500 mg
Fish oil, salmon485 mg
Fat, beef tallow109 mg
Butter, light, stick, without salt106 mg
Butter, light, stick, with salt106 mg
Fat, mutton tallow102 mg
Fat, turkey102 mg
Meat drippings (lard, beef tallow, mutton tallow)101 mg
Fat, goose100 mg
Fat, duck100 mg
Shortening frying (heavy duty), beef tallow and cottonseed100 mg
Animal fat, bacon grease95 mg
Lard95 mg
Butter-margarine blend, stick, unsalted88 mg
Margarine-butter blend, 60% corn oil margarine and 40% butter88 mg
Fat, chicken85 mg
Sandwich spread, with chopped pickle, regular, unspecified oils76 mg
Vegetable oil-butter spread, reduced calorie, tub, salted71 mg
Salad dressing, italian dressing, commercial, regular, without salt67 mg
Salad dressing, mayonnaise, soybean and safflower oil, with salt59 mg
Salad dressing, mayonnaise, soybean oil, without salt59 mg

Nutrition Facts

Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.

calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance

 
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