Find food sorted by Cholesterol in 100 grams from Dairy and Egg Products category. Click on a Dairy and Egg Products item for calories, nutrition information and nutrition facts which can be scaled for different food amounts.

Please remember that although this gives an indication of foods to eat to increase (or decrease) Cholesterol in your diet, you should also consider portion sizes. For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g.

Cholesterol in 100 g

Egg, yolk, dried

2335 mg

Egg, whole, dried, stabilized, glucose reduced

2017 mg

Egg, whole, dried

1715 mg

Egg, yolk, raw, fresh

1234 mg

Egg, yolk, raw, frozen

1075 mg

Egg, yolk, raw, frozen, sugared

959 mg

Egg, yolk, raw, frozen, salted

955 mg

Egg, turkey, whole, fresh, raw

933 mg

Egg, duck, whole, fresh, raw

884 mg

Egg, goose, whole, fresh, raw

852 mg

Egg, quail, whole, fresh, raw

844 mg

Egg substitute, powder

572 mg

Egg, whole, cooked, fried

457 mg

Egg, whole, raw, frozen

432 mg

Egg, whole, cooked, hard-boiled

424 mg

Egg, whole, raw, fresh

423 mg

Egg, whole, cooked, poached

422 mg

Egg, whole, cooked, omelet

356 mg

Egg, whole, cooked, scrambled

352 mg

Butter oil, anhydrous

256 mg

Butter, whipped, with salt

219 mg

Butter, salted

215 mg

Butter, without salt

215 mg

Cream, fluid, heavy whipping

137 mg

Cheese, port de salut

123 mg

Nutrition Facts
Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.

calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance

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