We have sorted our database of Dairy and Egg Products food nutrition items based on amount of Carbohydrate, by difference in 100 grams, to give a list of Dairy and Egg Products foods high in Carbohydrate, by difference.

Click a food item to give a full nutrition breakdown which can be scaled for different food amounts. Please remember that although this gives an indication of foods you should also consider portion sizes of Carbohydrate, by difference.

For example chives have a high amount of vitamin C in 100 grams but a portion size may only be a tablespoon or 0.2 g. We hope you find the list useful for Foods high in Carbohydrate, by difference.

 

Carbohydrate, by difference in 100 g

next
Whey, sweet, dried74 g
Cream substitute, powdered, light73 g
Whey, acid, dried73 g
Beverage, instant breakfast powder, chocolate, not reconstituted66 g
Milk, canned, condensed, sweetened54 g
Cream substitute, powdered54 g
Milk, dry, nonfat, instant, without added vitamin A52 g
Dessert topping, powdered52 g
Milk, dry, nonfat, instant, with added vitamin A52 g
Beverage, milkshake mix, dry, not chocolate52 g
Milk, dry, nonfat, regular, with added vitamin A51 g
Milk, dry, nonfat, calcium reduced51 g
Milk, dry, nonfat, regular, without added vitamin A51 g
Milk, buttermilk, dried49 g
Cheese, gjetost42 g
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted41 g
Parmesan cheese topping, fat free40 g
Milk, dry, whole38 g
Reddi Wip Fat Free Whipped Topping25 g
Whipped topping, frozen, low fat23 g
Yogurt, chocolate, nonfat milk23 g
Cheese substitute, mozzarella23 g
Dessert topping, semi solid, frozen23 g
KRAFT BREYERS LIGHT N' LIVELY Lowfat Strawberry Yogurt (1% Milkfat)21 g
Egg substitute, powder21 g

Nutrition Facts

Use the links below to find the Nutrition Facts for all of the major vitamins, minerals, amino acids and nutrients that are required by the body.

calories, fat, carbohydrate, high protein food, high fiber food, low carb food, calcium, iron, magnesium, chromium, phosphorus, chloride, potassium, sodium, fluoride, iodine, zinc, copper, manganese, selenium, vitamins and minerals, vitamin A, vitamin E, vitamin D, vitamin C, vitamin B1 (thiamin), vitamin B2 (riboflavin), vitamin B3 (niacin), vitamin B5 (pantothenic acid), vitamin B6, biotin (vitamin B7), Folic Acid (vitamin B9), vitamin B12, vitamin B13, vitamin B15, vitamin B17, vitamin K, folic acid, tryptophan, threonine, isoleucine, leucine, lysine, methionine, cysteine, phenylalanine, tyrosine, valine, arginine, histidine, alanine, aspartic acid, glutamic acid, glycine, proline, serine, cholesterol, essential fatty acids, trans fat, saturated fat, recommended dietary allowance


Sponsored Links