Nutrition Facts and Calories in PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust

Nutrition Facts Category:

Fast Foods

Serving Size:
100 g
See the tables below for PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust nutrition facts and calories in PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 306.0 Calories from Fat 115
% Daily Value * 
  Total Fat  12.8 g 20%
  Saturated Fat  6.1 g 30%
  Trans Fat  0.3 g
  Cholesterol  30.0 mg
  Sodium  857.0 mg 36%
  Total Carbohydrate  34.2 g 11%
  Dietary Fiber  2.4 g 10%
  Sugars   3.1 g
  Protein  13.4 g 27%
Vitamin A
Vitamin C 7%
Calcium 28%
Iron 14%
Thiamin 20%
Riboflavin 12%
Niacin 21%
Vitamin B6 5%
Folate 24%
Phosphorus 30%
Zinc 11%
Magnesium 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
This serving of PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust is a good source of Protein, Calcium, Phosphorus and Selenium.

Negative Facts:
This serving of PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust has high Sodium.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

PIZZA HUT 14 Cheese Pizza, THIN 'N CRISPY Crust: Serving Size

  

  

 Summary

Energy306.0 kcal 15%
Total Fat12.8 g 20%
Saturated Fat6.1 g 30%
Trans Fat0.3 g
Mono-unsaturated Fat3.3 g
Polyunsaturated Fat2.3 g
Cholesterol30.0 mg 10%
Carbohydrate34.2 g 11%
Total Sugars3.1 g
Protein13.4 g 27%
Dietary Fiber2.4 g 10%
Sodium857.0 mg 36%
Calcium284.0 mg 28%
Iron2.5 mg 14%
Vitamin A, RAE-
Vitamin C4.2 mg 7%
Water36.3 g

 Protein and amino acids

Protein13.4 g 27%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate34.2 g 11%
Dietary Fiber2.4 g 10%
Starch27.7 g
Total Sugars3.1 g
Sucrose0.0 g
Glucose0.6 g
Fructose0.9 g
Lactose0.5 g
Maltose0.9 g
Galactose0.2 g

 Sterols

Cholesterol30.0 mg 10%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water36.3 g
Energy306.0 kcal 15%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU-
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol0.0 mg
Vitamin C4.2 mg 7%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E0.7 mg 2%
Beta Tocopherol0.0 mg
Gamma Tocopherol1.1 mg
Delta Tocopherol0.3 mg
Thiamin0.3 mg 20%
Riboflavin0.2 mg 12%
Niacin4.2 mg 21%
Vitamin B-60.1 mg 5%
Total Folate96.0 ug 24%
Folic acid56.0 ug
Food Folate40.0 ug
DFE Folate135.0 ug
Vitamin B-120.5 ug 8%
Pantothenic acid0.2 mg 2%
Vitamin K7.7 ug 10%

 Minerals

Calcium284.0 mg 28%
Iron2.5 mg 14%
Magnesium24.0 mg 6%
Phosphorus298.0 mg 30%
Potassium197.0 mg 6%
Sodium857.0 mg 36%
Zinc1.6 mg 11%
Copper0.1 mg 5%
Manganese0.4 mg 20%
Selenium20.3 mcg 29%

 Fats and Fatty Acids

Total Fat12.8 g 20%
Trans Fat0.3 g
Saturated Fat6.1 g 30%
Mono-unsaturated Fat3.3 g
Polyunsaturated Fat2.3 g
4:00.2 g
6:00.1 g
8:00.1 g
10:00.2 g
12:00.3 g
14:00.9 g
16:02.9 g
18:01.2 g
20:00.0 g
18:1 undifferentiated3.0 g
18:2 undifferentiated2.0 g
18:3 undifferentiated0.2 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:00.0 g
14:10.1 g
16:1 undifferentiated0.2 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:00.1 g
17:00.1 g
24:00.0 g
16:1 t0.0 g
18:1 t0.2 g
22:1 t0.0 g
18:2 t not further defined0.1 g
18:2 i-
18:2 t,t-
18:2 CLAs0.1 g
24:1 c0.0 g
20:2 n-6 c,c0.0 g
16:1 c0.1 g
18:1 c2.7 g
18:2 n-6 c,c1.9 g
22:1 c0.0 g
18:3 n-6 c,c,c0.0 g
17:10.0 g
20:3 undifferentiated0.0 g
Trans-monoenoic Fat0.3 g
Trans-polyenoic Fat0.1 g
13:0
15:10.0 g
18:3 n-3 c,c,c0.2 g
20:3 n-60.0 g
20:4 n-60.0 g
18:3i
21:5
22:4

Nutrition Facts - Top 201

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