Nutrition Facts and Calories in Fast foods, burrito, with beans and chili peppers

Nutrition Facts Category:

Fast Foods

Serving Size:
100 g
See the tables below for Fast foods, burrito, with beans and chili peppers nutrition facts and calories in Fast foods, burrito, with beans and chili peppers. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Fast foods, burrito, with beans and chili peppers.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 202.0 Calories from Fat 60
% Daily Value * 
  Total Fat  7.2 g 11%
  Saturated Fat  3.7 g 18%
  Trans Fat  -
  Cholesterol  16.0 mg
  Sodium  512.0 mg 21%
  Total Carbohydrate  28.5 g 10%
  Dietary Fiber  -
  Sugars   -
  Protein  8.0 g 16%
Vitamin A 2%
Vitamin C 1%
Calcium 5%
Iron 12%
Thiamin 13%
Riboflavin 18%
Niacin 10%
Vitamin B6 5%
Folate 12%
Phosphorus 6%
Zinc 11%
Magnesium 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of Fast foods, burrito, with beans and chili peppers.

Negative Facts:
This serving of Fast foods, burrito, with beans and chili peppers has high Sodium.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Fast foods, burrito, with beans and chili peppers: Serving Size

  

  

 Summary

Energy202.0 kcal 10%
Total Fat7.2 g 11%
Saturated Fat3.7 g 18%
Trans Fat-
Mono-unsaturated Fat2.6 g
Polyunsaturated Fat0.5 g
Cholesterol16.0 mg 5%
Carbohydrate28.5 g 10%
Total Sugars-
Protein8.0 g 16%
Dietary Fiber-
Sodium512.0 mg 21%
Calcium49.0 mg 5%
Iron2.2 mg 12%
Vitamin A, RAE5.0 mcg
Vitamin C0.6 mg 1%
Water54.4 g

 Protein and amino acids

Protein8.0 g 16%
Tryptophan0.1 g
Threonine0.3 g
Isoleucine0.3 g
Leucine0.6 g
Lysine0.4 g
Methionine0.1 g
Cystine0.1 g
Phenylalanine0.4 g
Tyrosine0.2 g
Valine0.4 g
Arginine0.4 g
Histidine0.2 g
Alanine0.3 g
Aspartic acid0.7 g
Glutamic acid2.1 g
Glycine0.3 g
Proline0.6 g
Serine0.4 g
Hydroxyproline-

 Carbohydrates

Carbohydrate28.5 g 10%
Dietary Fiber-
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol16.0 mg 5%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water54.4 g
Energy202.0 kcal 10%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU100.0 IU 2%
Retinol0.0 mcg
Vitamin A, RAE5.0 mcg
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C0.6 mg 1%
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.2 mg 13%
Riboflavin0.3 mg 18%
Niacin2.1 mg 10%
Vitamin B-60.1 mg 5%
Total Folate47.0 ug 12%
Folic acid29.0 ug
Food Folate18.0 ug
DFE Folate67.0 ug
Vitamin B-120.6 ug 10%
Pantothenic acid0.9 mg 9%
Vitamin K-

 Minerals

Calcium49.0 mg 5%
Iron2.2 mg 12%
Magnesium35.0 mg 9%
Phosphorus56.0 mg 6%
Potassium284.0 mg 8%
Sodium512.0 mg 21%
Zinc1.7 mg 11%
Copper0.2 mg 10%
Manganese0.4 mg 20%
Selenium9.0 mcg 13%

 Fats and Fatty Acids

Total Fat7.2 g 11%
Trans Fat-
Saturated Fat3.7 g 18%
Mono-unsaturated Fat2.6 g
Polyunsaturated Fat0.5 g
4:0-
6:0-
8:0-
10:00.0 g
12:00.1 g
14:00.4 g
16:02.1 g
18:01.0 g
20:0-
18:1 undifferentiated2.6 g
18:2 undifferentiated0.4 g
18:3 undifferentiated0.1 g
20:4 undifferentiated-
22:6 n-3-
22:0-
14:1-
16:1 undifferentiated-
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated-
22:5 n-3-
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

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