Nutrition Facts and Calories in Cereals ready-to-eat, QUAKER, KING VITAMAN

Nutritional Values Category:

Breakfast Cereals

Serving Size:
100 g
See the tables below for Cereals ready-to-eat, QUAKER, KING VITAMAN nutritional facts and calories. For a new serving size of Cereals ready-to-eat, QUAKER, KING VITAMAN, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Cereals ready-to-eat, QUAKER, KING VITAMAN is a good source of Iron, Magnesium, Phosphorus, Zinc and Pantothenic acid.

Negative Facts:
This serving of Cereals ready-to-eat, QUAKER, KING VITAMAN has high Sodium.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 381.0 Calories from Fat 31
% Daily Value * 
  Total Fat  3.4 g 5%
  Saturated Fat  4.4 mg 22%
  Trans Fat  -
  Cholesterol  -
  Sodium  825.0 mg 34%
  Total Carbohydrate  83.8 g 28%
  Dietary Fiber  3.4 g 14%
  Sugars   20.3 g
  Protein  6.4 g 13%
Vitamin A 67%
Vitamin C
Calcium 1%
Iron 161%
Thiamin
Riboflavin
Niacin
Vitamin B6 65%
Folate 0%
Phosphorus 25%
Zinc 85%
Magnesium 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy381.0 kcal 19%
Total Fat3.4 g 5%
Saturated Fat4.4 mg 22%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol-
Carbohydrate83.8 g 28%
Total Sugars20.3 g
Protein6.4 g 13%
Dietary Fiber3.4 g 14%
Sodium825.0 mg 34%
Calcium10.0 mg 1%
Iron29.0 mg 161%
Vitamin A, RAE968.0 µg
Vitamin C-
Water3.4 g

 Protein and amino acids

Protein6.4 g 13%
Tryptophan1315.0 µg
Threonine19.0 µg
Isoleucine2255.0 µg
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate83.8 g 28%
Dietary Fiber3.4 g 14%
Starch-
Total Sugars20.3 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol-
Phytosterols0.0 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water3.4 g
Energy381.0 kcal 19%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU3352.0 IU 67%
Retinol961.0 µg
Vitamin A, RAE968.0 µg
Alpha Carotene44.0 µg
Beta Carotene67.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E4.5 mg 15%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-61.3 mg 65%
Total Folate1.4 mg 0%
Folic acid8.3 mg
Food Folate-
DFE Folate-
Vitamin B-1216.8 mg 280%
Pantothenic acid40.0 mg 400%
Vitamin K5.0 µg 6%

 Minerals

Calcium10.0 mg 1%
Iron29.0 mg 161%
Magnesium82.0 mg 20%
Phosphorus250.0 mg 25%
Potassium268.0 mg 8%
Sodium825.0 mg 34%
Zinc12.7 mg 85%
Copper0.1 mg 5%
Manganese0.4 mg 20%
Selenium6.5 µg 9%

 Fats and Fatty Acids

Total Fat3.4 g 5%
Trans Fat-
Saturated Fat4.4 mg 22%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:05.0 µg
6:00.0 mg
8:00.0 g
10:01.6 g
12:00.0 g
14:00.0 g
16:00.1 g
18:00.1 g
20:00.7 g
18:1 undifferentiated0.3 g
18:2 undifferentiated0.3 g
18:3 undifferentiated0.1 g
20:4 undifferentiated-
22:6 n-30.6 g
22:01.1 g
14:10.0 g
16:1 undifferentiated0.0 g
18:40.0 g
20:1-
20:5 n-3-
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:00.6 g
16:1 t1.1 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4