Nutrition Facts and Calories in Gravy, pork, dry, powder

Nutritional Values Category:

Soups, Sauces, and Gravies

Serving Size:
100 g
See the tables below for Gravy, pork, dry, powder nutritional facts and calories. For a new serving size of Gravy, pork, dry, powder, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Gravy, pork, dry, powder is a good source of Iron.

Negative Facts:
This serving of Gravy, pork, dry, powder has high Sodium.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 367.0 Calories from Fat 77
% Daily Value * 
  Total Fat  8.6 g 13%
  Saturated Fat  4.3 g 22%
  Trans Fat  -
  Cholesterol  10.0 mg
  Sodium  5356.0 mg 223%
  Total Carbohydrate  63.6 g 21%
  Dietary Fiber  2.4 g 10%
  Sugars   24.7 g
  Protein  8.8 g 18%
Vitamin A 2%
Vitamin C 2%
Calcium 14%
Iron 22%
Thiamin 13%
Riboflavin 18%
Niacin 11%
Vitamin B6 5%
Folate 8%
Phosphorus 19%
Zinc 7%
Magnesium 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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 Summary

Energy367.0 kcal 18%
Total Fat8.6 g 13%
Saturated Fat4.3 g 22%
Trans Fat-
Mono-unsaturated Fat3.9 g
Polyunsaturated Fat0.5 g
Cholesterol10.0 mg 3%
Carbohydrate63.6 g 21%
Total Sugars24.7 g
Protein8.8 g 18%
Dietary Fiber2.4 g 10%
Sodium5356.0 mg 223%
Calcium139.0 mg 14%
Iron3.9 mg 22%
Vitamin A, RAE34.0 mcg
Vitamin C1.4 mg 2%
Water4.4 g

 Protein and amino acids

Protein8.8 g 18%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate63.6 g 21%
Dietary Fiber2.4 g 10%
Starch-
Total Sugars24.7 g
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol10.0 mg 3%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl0.0 g
Water4.4 g
Energy367.0 kcal 18%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU117.0 IU 2%
Retinol34.0 mcg
Vitamin A, RAE34.0 mcg
Alpha Carotene0.0 mcg
Beta Carotene2.0 mcg
Beta Cryptoxanthin0.0 mcg
Lycopene0.0 mcg
Beta Tocopherol-
Vitamin C1.4 mg 2%
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D3-
Vitamin E0.3 mg 1%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.2 mg 13%
Riboflavin0.3 mg 18%
Niacin2.3 mg 11%
Vitamin B-60.1 mg 5%
Total Folate31.0 ug 8%
Folic acid15.0 ug
Food Folate16.0 ug
DFE Folate42.0 ug
Vitamin B-120.5 ug 8%
Pantothenic acid0.3 mg 3%
Vitamin K0.4 ug 0%

 Minerals

Calcium139.0 mg 14%
Iron3.9 mg 22%
Magnesium34.0 mg 8%
Phosphorus188.0 mg 19%
Potassium235.0 mg 7%
Sodium5356.0 mg 223%
Zinc1.1 mg 7%
Copper0.2 mg 10%
Manganese0.3 mg 15%
Selenium6.1 mcg 9%

 Fats and Fatty Acids

Total Fat8.6 g 13%
Trans Fat-
Saturated Fat4.3 g 22%
Mono-unsaturated Fat3.9 g
Polyunsaturated Fat0.5 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.0 g
14:00.3 g
16:02.1 g
18:01.6 g
20:0-
18:1 undifferentiated3.6 g
18:2 undifferentiated0.4 g
18:3 undifferentiated0.0 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:0-
14:1-
16:1 undifferentiated0.2 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

Nutrition Facts - Top 201

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