Nutrition Facts and Calories in Chicken, broiler, rotisserie, BBQ, back meat and skin

Nutritional Values Category:

Poultry Products

Serving Size:
100 g
See the tables below for Chicken, broiler, rotisserie, BBQ, back meat and skin nutritional facts and calories. For a new serving size of Chicken, broiler, rotisserie, BBQ, back meat and skin, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Chicken, broiler, rotisserie, BBQ, back meat and skin is a good source of Protein, Phosphorus and Selenium.

Negative Facts:
This serving of Chicken, broiler, rotisserie, BBQ, back meat and skin has high Total Fat and Sodium.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 251.0 Calories from Fat 170
% Daily Value * 
  Total Fat  18.9 g 29%
  Saturated Fat  0.0 mg 0%
  Trans Fat  -
  Cholesterol  0.5 g
  Sodium  509.0 mg 21%
  Total Carbohydrate  0.4 g 0%
  Dietary Fiber  0.0 g 0%
  Sugars   0.4 g
  Protein  20.3 g 41%
Vitamin A 2%
Vitamin C
Calcium 3%
Iron 4%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 22%
Zinc 10%
Magnesium 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy251.0 kcal 13%
Total Fat18.9 g 29%
Saturated Fat0.0 mg 0%
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.5 g 0%
Carbohydrate0.4 g 0%
Total Sugars0.4 g
Protein20.3 g 41%
Dietary Fiber0.0 g 0%
Sodium509.0 mg 21%
Calcium33.0 mg 3%
Iron0.8 mg 4%
Vitamin A, RAE24.0 µg
Vitamin C-
Water59.4 g

 Protein and amino acids

Protein20.3 g 41%
Tryptophan0.0 µg
Threonine7.0 µg
Isoleucine7.0 µg
Leucine4.3 mg
Lysine0.2 g
Methionine0.5 g
Cystine0.8 g
Phenylalanine1.4 g
Tyrosine1.4 g
Valine0.5 g
Arginine0.2 g
Histidine0.7 g
Alanine0.5 g
Aspartic acid0.9 g
Glutamic acid1.1 g
Glycine0.5 g
Proline1.0 g
Serine1.6 g
Hydroxyproline2.6 g

 Carbohydrates

Carbohydrate0.4 g 0%
Dietary Fiber0.0 g 0%
Starch0.0 g
Total Sugars0.4 g
Sucrose0.2 g
Glucose0.2 g
Fructose0.1 g
Lactose0.0 g
Maltose0.0 g
Galactose0.0 g

 Sterols

Cholesterol0.5 g 0%
Phytosterols0.1 g
Stigmasterol0.0 g
Campesterol0.0 g
Beta-sitosterol0.0 g

 Misc

Alcohol, ethyl0.0 g
Water59.4 g
Energy251.0 kcal 13%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU79.0 IU 2%
Retinol24.0 µg
Vitamin A, RAE24.0 µg
Alpha Carotene0.0 µg
Beta Carotene0.0 µg
Beta Cryptoxanthin0.0 µg
Lycopene0.0 µg
Beta Tocopherol-
Vitamin C-
Vitamin D5.0 IU 1%
Vitamin D2-
Vitamin D3-
Vitamin E0.3 mg 1%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.2 mg 0%
Folic acid51.4 mg
Food Folate-
DFE Folate-
Vitamin B-125.6 mg 93%
Pantothenic acid0.0 mg 0%
Vitamin K0.6 µg 1%

 Minerals

Calcium33.0 mg 3%
Iron0.8 mg 4%
Magnesium19.0 mg 5%
Phosphorus217.0 mg 22%
Potassium254.0 mg 7%
Sodium509.0 mg 21%
Zinc1.5 mg 10%
Copper0.1 mg 5%
Manganese0.0 mg 0%
Selenium35.4 µg 51%

 Fats and Fatty Acids

Total Fat18.9 g 29%
Trans Fat-
Saturated Fat0.0 mg 0%
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:00.0 µg
6:0118.0 mg
8:00.1 g
10:05.0 g
12:00.0 g
14:00.0 g
16:00.0 g
18:00.0 g
20:00.0 g
18:1 undifferentiated0.1 g
18:2 undifferentiated3.9 g
18:3 undifferentiated0.9 g
20:4 undifferentiated0.0 g
22:6 n-36.6 g
22:02.3 g
14:10.1 g
16:1 undifferentiated0.0 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated1.2 g
22:5 n-30.0 g
15:0-
17:0-
24:07.9 g
16:1 t2.5 g
18:1 t0.0 g
22:1 t0.0 g
18:2 t not further defined0.0 g
18:2 i-
18:2 t,t0.1 g
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c0.0 g
18:1 c-
18:2 n-6 c,c-
22:1 c0.0 g
18:3 n-6 c,c,c-
17:12.7 g
20:3 undifferentiated0.8 g
Trans-monoenoic Fat0.0 g
Trans-polyenoic Fat0.0 g
13:00.0 g
15:10.0 g
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i0.0 g
21:50.0 g
22:4