Nutrition Facts and Calories in Babyfood, dinner, turkey and rice, strained

Nutrition Facts Category:

Baby Foods

Serving Size:
100 g
See the tables below for Babyfood, dinner, turkey and rice, strained nutrition facts and calories in Babyfood, dinner, turkey and rice, strained. For a new serving size, enter the value in the box below and press 'rescale' for a different amount of Babyfood, dinner, turkey and rice, strained.
 

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 52.0 Calories from Fat 11
% Daily Value * 
  Total Fat  1.2 g 2%
  Saturated Fat  0.3 g 2%
  Trans Fat  -
  Cholesterol  5.0 mg
  Sodium  19.0 mg 1%
  Total Carbohydrate  7.9 g 3%
  Dietary Fiber  0.9 g 4%
  Sugars   1.7 g
  Protein  2.3 g 5%
Vitamin A 32%
Vitamin C 0%
Calcium 2%
Iron 2%
Thiamin 0%
Riboflavin 0%
Niacin 3%
Vitamin B6 5%
Folate 1%
Phosphorus 3%
Zinc 3%
Magnesium 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 

Nutrition Summary

Positive Facts:
There are no significant positive factors associated with this serving of Babyfood, dinner, turkey and rice, strained.

Negative Facts:
There are no significant negative factors associated with this serving of Babyfood, dinner, turkey and rice, strained.
Please note the percent daily values are based on a 2,000 calorie diet. The US Food and Nutrition Board (FNB) has a slightly different recommendation which can be accessed from our recommended dietary allowance calculator.

To estimate your calories burned and determine whether a 2,000 calorie diet is appropriate, we have a calories burned calculator which can calculate your total daily and weekly calories burned.

Babyfood, dinner, turkey and rice, strained: Serving Size

  

  

 Summary

Energy52.0 kcal 3%
Total Fat1.2 g 2%
Saturated Fat0.3 g 2%
Trans Fat-
Mono-unsaturated Fat0.4 g
Polyunsaturated Fat0.3 g
Cholesterol5.0 mg 2%
Carbohydrate7.9 g 3%
Total Sugars1.7 g
Protein2.3 g 5%
Dietary Fiber0.9 g 4%
Sodium19.0 mg 1%
Calcium18.0 mg 2%
Iron0.3 mg 2%
Vitamin A, RAE81.0 mcg
Vitamin C0.2 mg 0%
Water88.2 g

 Protein and amino acids

Protein2.3 g 5%
Tryptophan-
Threonine-
Isoleucine-
Leucine-
Lysine-
Methionine-
Cystine-
Phenylalanine-
Tyrosine-
Valine-
Arginine-
Histidine-
Alanine-
Aspartic acid-
Glutamic acid-
Glycine-
Proline-
Serine-
Hydroxyproline-

 Carbohydrates

Carbohydrate7.9 g 3%
Dietary Fiber0.9 g 4%
Starch-
Total Sugars1.7 g
Sucrose0.7 g
Glucose0.3 g
Fructose0.3 g
Lactose0.0 g
Maltose0.4 g
Galactose-

 Sterols

Cholesterol5.0 mg 2%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl0.0 g
Water88.2 g
Energy52.0 kcal 3%
Caffeine0.0 mg
Theobromine0.0 mg

 Vitamins

Vitamin A, IU1622.0 IU 32%
Retinol0.0 mcg
Vitamin A, RAE81.0 mcg
Alpha Carotene368.0 mcg
Beta Carotene789.0 mcg
Beta Cryptoxanthin0.0 mcg
Lycopene0.0 mcg
Beta Tocopherol-
Vitamin C0.2 mg 0%
Vitamin D0.0 IU 0%
Vitamin D2-
Vitamin D30.0 ug
Vitamin E0.1 mg 0%
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin0.0 mg 0%
Riboflavin0.0 mg 0%
Niacin0.6 mg 3%
Vitamin B-60.1 mg 5%
Total Folate4.0 ug 1%
Folic acid0.0 ug
Food Folate4.0 ug
DFE Folate4.0 ug
Vitamin B-120.0 ug 0%
Pantothenic acid0.2 mg 2%
Vitamin K1.5 ug 2%

 Minerals

Calcium18.0 mg 2%
Iron0.3 mg 2%
Magnesium8.0 mg 2%
Phosphorus34.0 mg 3%
Potassium91.0 mg 3%
Sodium19.0 mg 1%
Zinc0.4 mg 3%
Copper0.0 mg 0%
Manganese0.1 mg 5%
Selenium3.0 mcg 4%

 Fats and Fatty Acids

Total Fat1.2 g 2%
Trans Fat-
Saturated Fat0.3 g 2%
Mono-unsaturated Fat0.4 g
Polyunsaturated Fat0.3 g
4:00.0 g
6:00.0 g
8:00.0 g
10:00.0 g
12:00.0 g
14:00.0 g
16:00.2 g
18:00.1 g
20:0-
18:1 undifferentiated0.4 g
18:2 undifferentiated0.3 g
18:3 undifferentiated0.0 g
20:4 undifferentiated0.0 g
22:6 n-30.0 g
22:0-
14:1-
16:1 undifferentiated0.1 g
18:40.0 g
20:10.0 g
20:5 n-30.0 g
22:1 undifferentiated0.0 g
22:5 n-30.0 g
15:0-
17:0-
24:0-
16:1 t-
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4

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