Nutrition Facts and Calories in Milk, canned, evaporated, with added vitamin A

Nutritional Values Category:

Dairy and Egg Products

Serving Size:
100 g
See the tables below for Milk, canned, evaporated, with added vitamin A nutritional facts and calories. For a new serving size of Milk, canned, evaporated, with added vitamin A, enter the value in the box below and press 'rescale'.
 

Nutrition Summary

Positive Facts:
This serving of Milk, canned, evaporated, with added vitamin A is a good source of Calcium and Phosphorus.

Negative Facts:
There are no significant negative factors associated with this serving of Milk, canned, evaporated, with added vitamin A.

Serving Size

  

  

Nutrition Facts

Serving Size 100 g
Amount per Serving
Calories 134.0 Calories from Fat 67
% Daily Value * 
  Total Fat  7.6 g 12%
  Saturated Fat  -
  Trans Fat  -
  Cholesterol  0.4 g
  Sodium  106.0 mg 4%
  Total Carbohydrate  10.0 g 3%
  Dietary Fiber  0.0 g 0%
  Sugars   -
  Protein  6.8 g 14%
Vitamin A 8%
Vitamin C
Calcium 26%
Iron 1%
Thiamin
Riboflavin
Niacin
Vitamin B6 5%
Folate 0%
Phosphorus 20%
Zinc 5%
Magnesium 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
DietandFitnessToday.com
 




 Summary

Energy134.0 kcal 7%
Total Fat7.6 g 12%
Saturated Fat-
Trans Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
Cholesterol0.4 g 0%
Carbohydrate10.0 g 3%
Total Sugars-
Protein6.8 g 14%
Dietary Fiber0.0 g 0%
Sodium106.0 mg 4%
Calcium261.0 mg 26%
Iron0.2 mg 1%
Vitamin A, RAE-
Vitamin C-
Water74.0 g

 Protein and amino acids

Protein6.8 g 14%
Tryptophan0.0 µg
Threonine8.0 µg
Isoleucine8.0 µg
Leucine-
Lysine0.1 g
Methionine0.3 g
Cystine0.4 g
Phenylalanine0.7 g
Tyrosine0.5 g
Valine0.2 g
Arginine0.1 g
Histidine0.3 g
Alanine0.3 g
Aspartic acid0.5 g
Glutamic acid0.2 g
Glycine0.2 g
Proline0.2 g
Serine0.5 g
Hydroxyproline1.4 g

 Carbohydrates

Carbohydrate10.0 g 3%
Dietary Fiber0.0 g 0%
Starch-
Total Sugars-
Sucrose-
Glucose-
Fructose-
Lactose-
Maltose-
Galactose-

 Sterols

Cholesterol0.4 g 0%
Phytosterols-
Stigmasterol-
Campesterol-
Beta-sitosterol-

 Misc

Alcohol, ethyl-
Water74.0 g
Energy134.0 kcal 7%
Caffeine-
Theobromine-

 Vitamins

Vitamin A, IU397.0 IU 8%
Retinol-
Vitamin A, RAE-
Alpha Carotene-
Beta Carotene-
Beta Cryptoxanthin-
Lycopene-
Beta Tocopherol-
Vitamin C-
Vitamin D-
Vitamin D2-
Vitamin D3-
Vitamin E-
Beta Tocopherol-
Gamma Tocopherol-
Delta Tocopherol-
Thiamin-
Riboflavin-
Niacin-
Vitamin B-60.1 mg 5%
Total Folate0.3 mg 0%
Folic acid-
Food Folate-
DFE Folate-
Vitamin B-120.2 mg 3%
Pantothenic acid1.9 mg 19%
Vitamin K0.2 µg 0%

 Minerals

Calcium261.0 mg 26%
Iron0.2 mg 1%
Magnesium24.0 mg 6%
Phosphorus203.0 mg 20%
Potassium303.0 mg 9%
Sodium106.0 mg 4%
Zinc0.8 mg 5%
Copper0.0 mg 0%
Manganese0.0 mg 0%
Selenium2.3 µg 3%

 Fats and Fatty Acids

Total Fat7.6 g 12%
Trans Fat-
Saturated Fat-
Mono-unsaturated Fat-
Polyunsaturated Fat-
4:0-
6:029.0 mg
8:0-
10:04.6 g
12:00.2 g
14:00.1 g
16:00.1 g
18:00.1 g
20:00.2 g
18:1 undifferentiated0.7 g
18:2 undifferentiated2.0 g
18:3 undifferentiated0.9 g
20:4 undifferentiated-
22:6 n-32.1 g
22:00.2 g
14:10.1 g
16:1 undifferentiated0.0 g
18:4-
20:1-
20:5 n-3-
22:1 undifferentiated0.2 g
22:5 n-3-
15:0-
17:0-
24:02.3 g
16:1 t0.2 g
18:1 t-
22:1 t-
18:2 t not further defined-
18:2 i-
18:2 t,t-
18:2 CLAs-
24:1 c-
20:2 n-6 c,c-
16:1 c-
18:1 c-
18:2 n-6 c,c-
22:1 c-
18:3 n-6 c,c,c-
17:1-
20:3 undifferentiated-
Trans-monoenoic Fat-
Trans-polyenoic Fat-
13:0
15:1
18:3 n-3 c,c,c
20:3 n-6
20:4 n-6
18:3i
21:5
22:4