Welcome to the list of the top 25 cakes highest in aspartic acid content. Where the amount of aspartic acid ranges from 0.81 g to 0.30 g per 100g. The top cake is Cake, angelfood, dry mix with the highest aspartic acid content, which in 100g contains 0.81 g of aspartic acid.

Our proprietary nutritional density score gives a nutritional value out of 100 based on 9 different vitamins, minerals and macro nutrients. Cake, angelfood, dry mix has a nutritional value score of 13.00 out of 100.



Other important and aspartic acid related nutrients are Energy, Protein, Total Fat and Carbohydrate. For this 100g serving for Cake, angelfood, dry mix, which is the top of the cakes list for aspartic acid content in your diet, the amount of Energy is 366.00 kcal (18% RDA), the amount of Protein is 6.40 g (11% RDA), the amount of Total Fat is 0.27 g and the amount of Carbohydrate is 86.13 g (66% RDA). The nutritional content and facts for 100g, which includes Energy, Protein, Total Fat and Carbohydrate is shown in the bar chart below as percentages of the recommended daily allowance along with the aspartic acid content in Cake, angelfood, dry mix from the list of cakes.

aspartic acid and nutrition facts in cakes per 100g



Top Twenty List - Highest aspartic acid Content per 100g

Below is a basic list for aspartic acid in cakes for the top 20 cakes. A more comprehensive list for the top items can be found at the bottom of the page along with different servings.

1. Cake, angelfood, dry mix 0.81g
2. Cake, sponge, prepared from recipe 0.60g
3. Cake, angelfood, dry mix, prepared 0.56g
4. Cake, angelfood, commercially prepared 0.53g
5. Coffeecake, cheese 0.47g
6. Cake, pound, commercially prepared, fat-free 0.43g
7. Coffeecake, cinnamon with crumb topping, commercially prepared, enriched 0.42g
8. Coffeecake, cinnamon with crumb topping, commercially prepared, unenriched 0.42g
9. Cheesecake commercially prepared 0.41g
10. Bread, pound cake type, pan de torta salvadoran 0.39g
11. Cake, chocolate, prepared from recipe without frosting 0.39g
12. Cake, sponge, commercially prepared 0.39g
13. Cake, pound, commercially prepared, other than all butter, unenriched 0.37g
14. Cake, pound, commercially prepared, other than all butter, enriched 0.37g
15. Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.35g
16. Cake, white, prepared from recipe without frosting 0.35g
17. Cheesecake prepared from mix, no-bake type 0.35g
18. Cake, yellow, prepared from recipe without frosting 0.34g
19. Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery 0.34g
20. Coffeecake, fruit 0.33g

Highest Amount of aspartic acid per Serving

Please remember that the above gives an accurate value in 100g for high aspartic acid foods in your diet. You should also take into account portion sizes when you are considering the aspartic acid nutritional content.

The food with the highest aspartic acid content per typical serving is Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery which contains 0.47 g in 1.000 piece (1/12 of a cake) (or 138.00 g). For this serving the Energy content is 536.82 kcal (27% RDA), the Protein content is 4.8 g (9% RDA), the Total Fat content is 27.67 g (43% RDA) and the Carbohydrate content is 72.92 g (56% RDA).

Grams of aspartic acid in cakes (per 100g)

The list below gives the total aspartic acid content in the top 25 items from the general description 'cakes' each of which show the aspartic acid amount as well as Energy, Protein, Total Fat and Carbohydrate. The top 25 food items are shown in the graph below, to give a quick and easy dietary comparison for the different items, where each item is listed at the bottom of the page with a nutritional summary.

cakes aspartic acid per 100g

The level of aspartic acid can be affected by the method of storage for example canned or frozen and also by the method of preparation for example either raw, cooked or fried. The total number of frozen food items is 1. The highest amount of aspartic acid from the 1 frozen items is in Cake, pound, commercially prepared, butter (includes fresh and frozen) where the aspartic acid content is 0.35 g per 100g.

Nutritional Information Summary

From the list below you can find a full nutrition facts breakdown for all foods containing aspartic acid which can be scaled for different servings and quantities. We have also sorted our complete nutritional information and vitamin database of over 7000 foods, to give a list of aspartic acid rich foods.


List of Cakes High in aspartic acid Content per 100g

1. Cake, angelfood, dry mix - Aspartic acid
0.81 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.81 g 366.00(18%)86.13(66%)0.27(0%)6.40(11%)
Typical Serving Amount : 1.000 serving (or 38.00g):
0.31 g139.08 kcal(7%)32.73 g(25%)0.1 g(0%)2.43 g(4%)
Other Serving Size : 1.000 package (14.5 oz) (or 411.00g):
3.33 g1504.26 kcal(75%)353.99 g(272%)1.11 g(2%)26.3 g(47%)
Other Serving Size : 1.000 oz (or 28.35g):
0.23 g103.76 kcal(5%)24.42 g(19%)0.08 g(0%)1.81 g(3%)
2. Cake, sponge, prepared from recipe - Aspartic acid
0.60 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.60 g 297.00(15%)57.70(44%)4.30(7%)7.30(13%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.17 g84.2 kcal(4%)16.36 g(13%)1.22 g(2%)2.07 g(4%)
Other Serving Size : 1.000 piece (1/12 of 10 inch cake) (or 63.00g):
0.38 g187.11 kcal(9%)36.35 g(28%)2.71 g(4%)4.6 g(8%)
3. Cake, angelfood, dry mix, prepared - Aspartic acid
0.56 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.56 g 257.00(13%)58.70(45%)0.30(0%)6.10(11%)
Typical Serving Amount : 1.000 piece (1/12 of 10" dia) (or 50.00g):
0.28 g128.5 kcal(6%)29.35 g(23%)0.15 g(0%)3.05 g(5%)
Other Serving Size : 1.000 tube cake (10" dia, 4-3/8" high) (or 596.00g):
3.34 g1531.72 kcal(77%)349.85 g(269%)1.79 g(3%)36.36 g(65%)
4. Cake, angelfood, commercially prepared - Aspartic acid
0.53 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.53 g 258.00(13%)57.80(44%)0.80(1%)5.90(11%)
Typical Serving Amount : 1.000 piece (1/12 of 12 oz cake) (or 28.00g):
0.15 g72.24 kcal(4%)16.18 g(12%)0.22 g(0%)1.65 g(3%)
Other Serving Size : 1.000 cake (9" dia x 4") (or 340.00g):
1.8 g877.2 kcal(44%)196.52 g(151%)2.72 g(4%)20.06 g(36%)
5. Coffeecake, cheese - Aspartic acid
0.47 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.47 g 339.00(17%)44.30(34%)15.20(23%)7.00(13%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.13 g96.11 kcal(5%)12.56 g(10%)4.31 g(7%)1.98 g(4%)
Other Serving Size : 1.000 piece (1/6 of 16 oz cake) (or 76.00g):
0.36 g257.64 kcal(13%)33.67 g(26%)11.55 g(18%)5.32 g(10%)
6. Cake, pound, commercially prepared, fat-free - Aspartic acid
0.43 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.43 g 283.00(14%)61.00(47%)1.20(2%)5.40(10%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.12 g80.23 kcal(4%)17.29 g(13%)0.34 g(1%)1.53 g(3%)
Other Serving Size : 1.000 cake (or 340.00g):
1.46 g962.2 kcal(48%)207.4 g(160%)4.08 g(6%)18.36 g(33%)
7. Coffeecake, cinnamon with crumb topping, commercially prepared, enriched - Aspartic acid
0.42 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 g 418.00(21%)46.70(36%)23.30(36%)6.80(12%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.12 g118.5 kcal(6%)13.24 g(10%)6.61 g(10%)1.93 g(3%)
Other Serving Size : 1.000 individual cake (or 57.00g):
0.24 g238.26 kcal(12%)26.62 g(20%)13.28 g(20%)3.88 g(7%)
Other Serving Size : 1.000 piece (1/9 of 20 oz cake) (or 63.00g):
0.26 g263.34 kcal(13%)29.42 g(23%)14.68 g(23%)4.28 g(8%)
8. Coffeecake, cinnamon with crumb topping, commercially prepared, unenriched - Aspartic acid
0.42 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.42 g 418.00(21%)46.70(36%)23.30(36%)6.80(12%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.12 g118.5 kcal(6%)13.24 g(10%)6.61 g(10%)1.93 g(3%)
Other Serving Size : 1.000 individual cake (or 57.00g):
0.24 g238.26 kcal(12%)26.62 g(20%)13.28 g(20%)3.88 g(7%)
Other Serving Size : 1.000 piece (1/9 of 20 oz cake) (or 63.00g):
0.26 g263.34 kcal(13%)29.42 g(23%)14.68 g(23%)4.28 g(8%)
9. Cheesecake commercially prepared - Aspartic acid
0.41 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.41 g 321.00(16%)25.50(20%)22.50(35%)5.50(10%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.12 g91 kcal(5%)7.23 g(6%)6.38 g(10%)1.56 g(3%)
Other Serving Size : 1.000 piece (1/6 of 17 oz cake) (or 80.00g):
0.33 g256.8 kcal(13%)20.4 g(16%)18 g(28%)4.4 g(8%)
Other Serving Size : 1.000 piece (1 NLEA serving) (or 125.00g):
0.51 g401.25 kcal(20%)31.88 g(25%)28.13 g(43%)6.88 g(12%)
10. Bread, pound cake type, pan de torta salvadoran - Aspartic acid
0.39 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 g 390.00(20%)51.29(39%)17.45(27%)7.06(13%)
Typical Serving Amount : 1.000 serving (or 55.00g):
0.21 g214.5 kcal(11%)28.21 g(22%)9.6 g(15%)3.88 g(7%)
Other Serving Size : 1.000 cake square (or 622.00g):
2.43 g2425.8 kcal(121%)319.02 g(245%)108.54 g(167%)43.91 g(78%)
11. Cake, chocolate, prepared from recipe without frosting - Aspartic acid
0.39 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 g 371.00(19%)53.40(41%)15.10(23%)5.30(9%)
Typical Serving Amount : 1.000 piece (1/12 of 9" dia) (or 95.00g):
0.37 g352.45 kcal(18%)50.73 g(39%)14.35 g(22%)5.04 g(9%)
Other Serving Size : 1.000 cake, 2-layer (8" or 9" dia) (or 1137.00g):
4.43 g4218.27 kcal(211%)607.16 g(467%)171.69 g(264%)60.26 g(108%)
12. Cake, sponge, commercially prepared - Aspartic acid
0.39 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.39 g 290.00(15%)61.00(47%)2.70(4%)5.40(10%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.11 g82.22 kcal(4%)17.29 g(13%)0.77 g(1%)1.53 g(3%)
Other Serving Size : 1.000 piece (1/12 of 16 oz cake) (or 38.00g):
0.15 g110.2 kcal(6%)23.18 g(18%)1.03 g(2%)2.05 g(4%)
13. Cake, pound, commercially prepared, other than all butter, unenriched - Aspartic acid
0.37 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.37 g 389.00(19%)52.50(40%)17.90(28%)5.20(9%)
Typical Serving Amount : 1.000 piece (1/10 of 10.6 oz cake) (or 30.00g):
0.11 g116.7 kcal(6%)15.75 g(12%)5.37 g(8%)1.56 g(3%)
Other Serving Size : 1.000 piece (1/12 of 12 oz cake) (or 28.00g):
0.1 g108.92 kcal(5%)14.7 g(11%)5.01 g(8%)1.46 g(3%)
Other Serving Size : 1.000 snack cake (2.5 oz) (or 71.00g):
0.26 g276.19 kcal(14%)37.28 g(29%)12.71 g(20%)3.69 g(7%)
14. Cake, pound, commercially prepared, other than all butter, enriched - Aspartic acid
0.37 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.37 g 389.00(19%)52.50(40%)17.90(28%)5.20(9%)
Typical Serving Amount : 1.000 piece (1/10 of 10.6 oz cake) (or 30.00g):
0.11 g116.7 kcal(6%)15.75 g(12%)5.37 g(8%)1.56 g(3%)
Other Serving Size : 1.000 piece (1/12 of 12 oz cake) (or 28.00g):
0.1 g108.92 kcal(5%)14.7 g(11%)5.01 g(8%)1.46 g(3%)
Other Serving Size : 1.000 snack cake (2.5 oz) (or 71.00g):
0.26 g276.19 kcal(14%)37.28 g(29%)12.71 g(20%)3.69 g(7%)
15. Cake, pound, commercially prepared, butter (includes fresh and frozen) - Aspartic acid
0.35 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.35 g 353.00(18%)53.64(41%)13.96(21%)5.00(9%)
Typical Serving Amount : 0.167 loaf 1/6 of the loaf (or 61.00g):
0.21 g215.33 kcal(11%)32.72 g(25%)8.52 g(13%)3.05 g(5%)
Other Serving Size : 1.000 piece individually wrapped cake (or 49.00g):
0.17 g172.97 kcal(9%)26.28 g(20%)6.84 g(11%)2.45 g(4%)
16. Cake, white, prepared from recipe without frosting - Aspartic acid
0.35 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.35 g 357.00(18%)57.20(44%)12.40(19%)5.40(10%)
Typical Serving Amount : 1.000 piece (1/12 of 9" dia) (or 74.00g):
0.26 g264.18 kcal(13%)42.33 g(33%)9.18 g(14%)4 g(7%)
Other Serving Size : 1.000 cake, 2-layer (8" or 9" dia) (or 887.00g):
3.1 g3166.59 kcal(158%)507.36 g(390%)109.99 g(169%)47.9 g(86%)
17. Cheesecake prepared from mix, no-bake type - Aspartic acid
0.35 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.35 g 274.00(14%)35.50(27%)12.70(20%)5.50(10%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.1 g77.68 kcal(4%)10.06 g(8%)3.6 g(6%)1.56 g(3%)
Other Serving Size : 1.000 piece (1/12 of 9" dia) (or 99.00g):
0.35 g271.26 kcal(14%)35.15 g(27%)12.57 g(19%)5.45 g(10%)
18. Cake, yellow, prepared from recipe without frosting - Aspartic acid
0.34 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.34 g 361.00(18%)53.00(41%)14.60(22%)5.30(9%)
Typical Serving Amount : 1.000 piece (1/12 of 8" dia) (or 68.00g):
0.23 g245.48 kcal(12%)36.04 g(28%)9.93 g(15%)3.6 g(6%)
Other Serving Size : 1.000 cake, 2-layer (8" dia) (or 817.00g):
2.78 g2949.37 kcal(147%)433.01 g(333%)119.28 g(184%)43.3 g(77%)
19. Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery - Aspartic acid
0.34 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.34 g 389.00(19%)52.84(41%)20.05(31%)3.48(6%)
Typical Serving Amount : 1.000 piece (1/12 of a cake) (or 138.00g):
0.47 g536.82 kcal(27%)72.92 g(56%)27.67 g(43%)4.8 g(9%)
Other Serving Size : 1.000 cake (or 1660.00g):
5.64 g6457.4 kcal(323%)877.14 g(675%)332.83 g(512%)57.77 g(103%)
Other Serving Size : 1.000 piece (1/8 of 18 oz cake) (or 64.00g):
0.22 g248.96 kcal(12%)33.82 g(26%)12.83 g(20%)2.23 g(4%)
Other Serving Size : 1.000 oz (or 28.35g):
0.1 g110.28 kcal(6%)14.98 g(12%)5.68 g(9%)0.99 g(2%)
20. Coffeecake, fruit - Aspartic acid
0.33 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.33 g 311.00(16%)51.50(40%)10.20(16%)5.20(9%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g88.17 kcal(4%)14.6 g(11%)2.89 g(4%)1.47 g(3%)
Other Serving Size : 1.000 piece (1/8 cake) (or 50.00g):
0.17 g155.5 kcal(8%)25.75 g(20%)5.1 g(8%)2.6 g(5%)
21. Coffeecake, cinnamon with crumb topping, dry mix, prepared - Aspartic acid
0.33 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.33 g 318.00(16%)52.80(41%)9.60(15%)5.50(10%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g90.15 kcal(5%)14.97 g(12%)2.72 g(4%)1.56 g(3%)
Other Serving Size : 1.000 piece (1/8 of 8" x 5-3/4" cake) (or 56.00g):
0.18 g178.08 kcal(9%)29.57 g(23%)5.38 g(8%)3.08 g(6%)
22. Cookies, fudge, cake-type (includes trolley cakes) - Aspartic acid
0.31 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.31 g 349.00(17%)78.30(60%)3.70(6%)5.00(9%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g98.94 kcal(5%)22.2 g(17%)1.05 g(2%)1.42 g(3%)
Other Serving Size : 1.000 cookie (or 21.00g):
0.07 g73.29 kcal(4%)16.44 g(13%)0.78 g(1%)1.05 g(2%)
23. Cake, white, prepared from recipe with coconut frosting - Aspartic acid
0.30 g of Aspartic acid per 100g
Nutritional Value = 13.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.30 g 356.00(18%)63.20(49%)10.30(16%)4.40(8%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g100.93 kcal(5%)17.92 g(14%)2.92 g(4%)1.25 g(2%)
Other Serving Size : 1.000 piece (1/12 of 9" dia) (or 112.00g):
0.34 g398.72 kcal(20%)70.78 g(54%)11.54 g(18%)4.93 g(9%)
24. Cake, pudding-type, chocolate, dry mix - Aspartic acid
0.30 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.30 g 391.00(20%)80.16(62%)8.14(13%)4.60(8%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g110.85 kcal(6%)22.73 g(17%)2.31 g(4%)1.3 g(2%)
Other Serving Size : 1.000 package (18.25 oz) (or 517.00g):
1.55 g2021.47 kcal(101%)414.43 g(319%)42.08 g(65%)23.78 g(42%)
25. Cake, snack cakes, creme-filled, chocolate with frosting - Aspartic acid
0.30 g of Aspartic acid per 100g
Nutritional Value = 14.00 / 100    Food Category - Baked Products
Aspartic acid
(%RDA)
Energy
(%RDA)
Carbohydrate
(%RDA)
Total Fat
(%RDA)
Protein
(%RDA)
Content for a 100g serving :
0.30 g 399.00(20%)60.31(46%)15.93(25%)3.63(6%)
Typical Serving Amount : 1.000 oz (or 28.35g):
0.09 g113.12 kcal(6%)17.1 g(13%)4.52 g(7%)1.03 g(2%)
Other Serving Size : 1.000 cupcake (or 50.00g):
0.15 g199.5 kcal(10%)30.16 g(23%)7.97 g(12%)1.82 g(3%)






aspartic acid and Nutritional Values - Top 221 Foods

Vegetables

leeks, turnip greens, swiss chard, mustard greens, yams, fennel, artichokes, broccoli, cauliflower, kale, green beans, brussel sprouts, cabbage, sweet potato, a potato, carrots, lettuce, iceberg lettuce, spinach, shiitake mushrooms, celery, salad, mushrooms, potatoes, baked potato, onions, asparagus, pumpkin, radishes, taro, turnips, okra, rhubarb, sweet corn, cowpeas, seaweed, broadbeans

Fruits

a banana, an apple, an orange, a peach, apricots, butternut squash, lemon, grapes, watermelon, strawberries, green grapes, kiwi, blueberries, zucchini, figs, honeydew, eggplant, dates, olives, a pear, coconut, cranberries, pomegranate, a mango, pineapple, cherries, cantaloupe, grapefruit, tangerine, nectarines, raisins, plums, tomatoes, chili peppers, chilis, peppers, avocado, cucumber, summer squash, winter squash, papaya, prunes, fruit salad, persimmons

Seafood

salmon, cod, sardines, shrimp, tuna, fish, tuna salad, halibut, sea bass, scallops, crab, lobster, oysters, herring, haddock, halibut, mackerel, pike, pollock, trout

Drinks

coffee, apple juice, cranberry juice, red wine, skim milk, white wine, wine, milk, beer, alcohol, coke, soy milk, whole milk, prune juice, tea, a shake, coconut milk, orange juice, energy drinks, soft drinks, grapefruit juice, lemon juice, lemonade

Nuts and Seeds

chia seeds, sunflower seeds, pecans, pumpkin seeds, hazelnuts, nuts, almonds, sesame seeds, walnuts, cashews, peanuts, chestnuts, coconut meat, ginkgo nuts, mixed nuts, macadamia nuts

Beans and Lentils

soybeans, pinto beans, kidney beans, lentils, black beans, lima beans, navy beans, beets, beans, garbanzo beans, baked beans

Meat

beef, steak, deer, bacon, chicken, fried chicken, turkey, turkey breast, chicken breast, meatloaf, ham, lamb, sausages, chicken light meat, chicken dark meat, chicken leg, fried chicken, roasted chicken, chicken thigh, chicken wings, duck, goose, pheasant, quail, pigeon, turkey light meat, turkey dark meat, turkey breast, turkey leg, turkey wing, emu, ostrich, frankfurter, pate, pork sausage, salami, bratwurst, pork loin, ground pork, lamb shank, veal, bison, beef liver, beef ribs

Fast Foods

french fries, pizza, a slice of pizza, hot dog, hamburger, a cheeseburger, a big mac

Dairy and Cheese

ricotta, yogurt, cottage cheese, an egg, egg whites, goats cheese, cheddar, cheddar cheese, cheese, hard boiled egg, feta cheese, mozzarella, low fat yogurt

Bread, Rice, Grains and Pasta

rye, millet, flaxseed, barley, buckwheat, whole wheat bread, a bagel, white bread, bread, quinoa, corn, spaghetti, rice, pasta, brown rice, white rice, cooked egg, mexican cheese, fruit yogurt

Spreads, Sauces and Herbs

hummus, mayonnaise, butter, peanut butter, soy sauce, thyme, basil, rosemary, pepper, coriander, dill, parsley, spices, chili sauce

Sweets, Desserts and Snacks

popcorn, chips, nachos, a granola bar, saltine crackers, cheesecake, jello, ice cream, doughnuts, chocolate, puddings, frozen yogurt, a snickers bar, croissants, danish pastry, english muffins, blueberry muffins, pie, pop tarts, coffeecake, crackers, potato chips, rice cakes, tortilla chips, fudge, puddings, syrups, dark chocolate, sundae, pretzels, pop tarts

Breakfast Cereal

granola, cheerios, oatmeal, kelloggs cereals, general mills cereals

Miscellaneous

spirulina, honey, sugar, brown sugar, tofu, olive oil, garlic, tempeh, oats, salad dressing, tomato soup, mushroom soup, chicken soup, vegetable soup, infant formula, cooking oil, shortening, fish oil, soybean oil, soy protein, gravy, raisins, currants, balsam pear, succotash, macaroni, egg noodles, japanese noodles, macaroni and cheese, burrito